https://brauncafe.com/2021/01/23/ajude-um-restaurante-ficando-em-casa/https://brauncafe.com/wp-content/uploads/2021/01/img_4882.jpgIMG_4882https://brauncafe.com/wp-content/uploads/2021/01/img_4880.jpgIMG_4880https://brauncafe.com/wp-content/uploads/2021/01/img_4212.jpgIMG_4212https://brauncafe.com/wp-content/uploads/2021/01/img_4185.jpgIMG_41852021-01-23T15:05:38+00:00monthlyhttps://brauncafe.com/2020/07/23/o-teste-do-lamen-pra-viagem/https://brauncafe.com/wp-content/uploads/2020/07/img_4216.jpgIMG_4216https://brauncafe.com/wp-content/uploads/2020/07/img_4243.jpgIMG_4243https://brauncafe.com/wp-content/uploads/2020/07/img_4246.jpgIMG_4246https://brauncafe.com/wp-content/uploads/2020/02/img_4245.jpgIMG_4245Shio ramen do Jojo Lab, na Vila Marianahttps://brauncafe.com/wp-content/uploads/2020/02/img_4232.jpgIMG_4232https://brauncafe.com/wp-content/uploads/2020/02/img_4167.jpgIMG_4167Shio Lamen e frango frito karaague do Bimiya, no Paraíso2020-07-23T22:22:33+00:00monthlyhttps://brauncafe.com/2020/03/01/que-venha-o-vegano/https://brauncafe.com/wp-content/uploads/2020/03/img_3063-1.jpgIMG_3063https://brauncafe.com/wp-content/uploads/2020/03/img_3080.jpgIMG_3080https://brauncafe.com/wp-content/uploads/2020/03/img_3070.jpgIMG_3070https://brauncafe.com/wp-content/uploads/2020/03/img_3068.jpgIMG_3068https://brauncafe.com/wp-content/uploads/2020/03/img_3066.jpgIMG_30662020-03-01T19:52:01+00:00monthlyhttps://brauncafe.com/2020/02/16/unidos-da-comida-taiwanesa/2020-02-17T13:37:22+00:00monthlyhttps://brauncafe.com/2019/12/12/o-peruano-bacana/https://brauncafe.com/wp-content/uploads/2019/11/img_3203.jpgIMG_3203https://brauncafe.com/wp-content/uploads/2019/11/img_3202.jpgIMG_3202https://brauncafe.com/wp-content/uploads/2019/11/img_3201.jpgIMG_3201https://brauncafe.com/wp-content/uploads/2019/11/img_3200.jpgIMG_3200https://brauncafe.com/wp-content/uploads/2019/11/img_3197.jpgIMG_31972019-12-12T18:31:08+00:00monthlyhttps://brauncafe.com/2019/11/29/o-lamen-da-vez/2019-11-29T15:04:24+00:00monthlyhttps://brauncafe.com/2019/08/24/al-povero-pesce/https://brauncafe.com/wp-content/uploads/2019/08/img_1779.jpgIMG_1779https://brauncafe.com/wp-content/uploads/2019/08/img_1783.jpgIMG_1783https://brauncafe.com/wp-content/uploads/2019/08/img_1780.jpgIMG_1780https://brauncafe.com/wp-content/uploads/2019/08/img_1786.jpgIMG_1786https://brauncafe.com/wp-content/uploads/2019/08/img_1747.jpgIMG_1747https://brauncafe.com/wp-content/uploads/2019/08/img_1749.jpgIMG_1749https://brauncafe.com/wp-content/uploads/2019/08/img_1750.jpgIMG_1750https://brauncafe.com/wp-content/uploads/2019/08/img_1754.jpgIMG_1754https://brauncafe.com/wp-content/uploads/2019/08/img_1751.jpgIMG_1751https://brauncafe.com/wp-content/uploads/2019/08/img_1744-1.jpgIMG_17442019-11-22T20:55:37+00:00monthlyhttps://brauncafe.com/2019/11/22/almoco-no-soteropolitano/2019-11-22T19:53:53+00:00monthlyhttps://brauncafe.com/2019/11/17/vietna-sem-frescuras/https://brauncafe.com/wp-content/uploads/2019/11/img_3137-1.jpgIMG_3137https://brauncafe.com/wp-content/uploads/2019/11/img_3133-1.jpgIMG_31332019-11-20T18:14:47+00:00monthlyhttps://brauncafe.com/2019/01/27/comida-popular-japonesa/https://brauncafe.com/wp-content/uploads/2019/01/karaague-.jpgkaraague2019-09-22T15:55:36+00:00monthlyhttps://brauncafe.com/2019/03/15/a-ancestral-da-pizza/2019-09-22T15:55:23+00:00monthlyhttps://brauncafe.com/2019/07/28/tiramisu-de-limoncello/https://brauncafe.com/wp-content/uploads/2019/07/img_1657.jpgIMG_1657https://brauncafe.com/wp-content/uploads/2019/07/img_1658.jpgIMG_1658https://brauncafe.com/wp-content/uploads/2019/07/img_1660.jpgIMG_1660https://brauncafe.com/wp-content/uploads/2019/07/img_1661.jpgIMG_1661https://brauncafe.com/wp-content/uploads/2019/07/img_1663.jpgIMG_16632022-10-22T03:33:12+00:00monthlyhttps://brauncafe.com/2019/09/21/sanduba-delicia/https://brauncafe.com/wp-content/uploads/2019/09/img_2116.jpgIMG_2116https://brauncafe.com/wp-content/uploads/2019/09/img_2121.jpgIMG_2121https://brauncafe.com/wp-content/uploads/2019/09/img_2123.jpgIMG_2123https://brauncafe.com/wp-content/uploads/2019/09/img_2125.jpgIMG_21252019-09-22T15:54:42+00:00monthlyhttps://brauncafe.com/2019/09/08/veggie-chic/https://brauncafe.com/wp-content/uploads/2019/09/img_2547.jpgIMG_2547https://brauncafe.com/wp-content/uploads/2019/09/img_2548.jpgIMG_25482019-09-09T01:45:23+00:00monthlyhttps://brauncafe.com/2019/02/17/slow-burger-food/2019-02-17T22:10:42+00:00monthlyhttps://brauncafe.com/2019/01/19/cafe-de-respeito/https://brauncafe.com/wp-content/uploads/2019/01/img_1044.jpgimg_1044https://brauncafe.com/wp-content/uploads/2019/01/img_1042.jpgimg_1042https://brauncafe.com/wp-content/uploads/2019/01/img_1041.jpgimg_1041https://brauncafe.com/wp-content/uploads/2019/01/img_1040.jpgimg_1040https://brauncafe.com/wp-content/uploads/2019/01/img_1038.jpgimg_1038https://brauncafe.com/wp-content/uploads/2019/01/img_1037.jpgimg_1037https://brauncafe.com/wp-content/uploads/2019/01/img_1035.jpgimg_1035https://brauncafe.com/wp-content/uploads/2019/01/img_1034.jpgimg_1034https://brauncafe.com/wp-content/uploads/2019/01/img_1043.jpgimg_10432019-02-06T17:14:19+00:00monthlyhttps://brauncafe.com/2018/02/18/almoco-a-grega/https://brauncafe.com/wp-content/uploads/2018/02/img_0546.jpgIMG_0546Salada grega deliciosa e refrescante (R$ 30).https://brauncafe.com/wp-content/uploads/2018/02/img_0547.jpgIMG_0547Tzatziki (iogurte com pepino) e pão pita quentinho.https://brauncafe.com/wp-content/uploads/2018/02/img_0549.jpgIMG_0549Prato do dia: Spaghetti com lulas à provençal (R$ 36). Não deixe de perguntar.https://brauncafe.com/wp-content/uploads/2018/02/img_0554.jpgIMG_0554Café grego (R$ 9) para quem aprecia a bebida sem ser coada.https://brauncafe.com/wp-content/uploads/2018/02/img_e0544.jpgIMG_E0544Kouzina: comida grega nos Jardins com preços amigáveis.2019-01-10T14:25:32+00:00monthlyhttps://brauncafe.com/2017/05/28/piadina-de-bom-gosto/https://brauncafe.com/wp-content/uploads/2017/05/img_8899.jpgIMG_8899Café gostoso no estilo italiano após a piadina.https://brauncafe.com/wp-content/uploads/2017/05/img_8898.jpgPiadina Via EmiliaPiadina de rosbife com cebolas caramelizadas do Via Emilia, em Pinheiros.2018-10-19T02:01:48+00:00monthlyhttps://brauncafe.com/2016/05/18/3-dicas-quentes-de-lamen-para-voce-abracar-em-sao-paulo/https://brauncafe.com/wp-content/uploads/2016/05/lamenacu.jpgLamenAcuO reconfortante Shio Lamen, do Lamen Açu.https://brauncafe.com/wp-content/uploads/2016/05/guiozalamenacu.jpgGuiozaLamenAcuPorção de guioza do Lamen Açu é boa pedida de entrada. https://brauncafe.com/wp-content/uploads/2016/05/img_1402.jpgIMG_1402https://brauncafe.com/wp-content/uploads/2016/05/img_7618.jpgIMG_7618Chio Ramen do Jojo com carne de porco finalizada na grelha e caldo bem saboroso.https://brauncafe.com/wp-content/uploads/2016/05/img_7613-1.jpgIMG_7613 (1)Para beliscar: kimchi (ao fundo) e alga curtida com peixe (tsukudani).https://brauncafe.com/wp-content/uploads/2016/05/img_7609.jpgIMG_7609A cozinha do badalado Jojo Ramen, no Paraíso.https://brauncafe.com/wp-content/uploads/2016/05/img_7565.jpgIMG_7565https://brauncafe.com/wp-content/uploads/2016/05/img_7562.jpgIMG_7562O '2nd floor lamen' tem pancetta e ovo pochê bem molinho.https://brauncafe.com/wp-content/uploads/2016/05/img_7557.jpgIMG_7557Pãozinho Bun recheado de kimchi, pancetta e cebolinha é ótima opção de entrada no 2nd Floor Noodle Bar.2017-03-05T19:55:59+00:00monthlyhttps://brauncafe.com/2017/03/05/cafes-quitutes-e-bikes/https://brauncafe.com/wp-content/uploads/2017/03/img_8582.jpgimg_8582Local tem estacionamento para bikes.https://brauncafe.com/wp-content/uploads/2017/03/img_8581.jpgimg_8581King Of The Fork, em Pinheiros, tem ótimos cafés e doces.https://brauncafe.com/wp-content/uploads/2017/03/img_8577.jpgimg_8577Bolo de maçã e café do Espírito Santo na Aeropress https://brauncafe.com/wp-content/uploads/2017/03/img_8575.jpgimg_8575Combo Keirin com pão de linhaça torrado, latte gelado e cookie (R$ 23).https://brauncafe.com/wp-content/uploads/2017/03/img_8572.jpgimg_8572Aeropresshttps://brauncafe.com/wp-content/uploads/2017/03/img_8571.jpgimg_85712017-03-06T13:41:18+00:00monthlyhttps://brauncafe.com/2016/12/29/um-dia-em-franciacorta/https://brauncafe.com/wp-content/uploads/2016/12/15403472_612659465602515_5563388992411402240_n1.jpg15403472_612659465602515_5563388992411402240_n1Um dos rótulos da Le Marchesine. (Foto: Instagram @lemarchesine)https://brauncafe.com/wp-content/uploads/2016/12/dsc_0196.jpgdsc_0196Piazza del Porto é um dos vilarejos ao redor do Lago de Iseo.https://brauncafe.com/wp-content/uploads/2016/12/dsc_0181.jpgdsc_0181O deslumbrante Lago de Iseo é uma das atrações turísticas de Brescia.https://brauncafe.com/wp-content/uploads/2016/12/dsc_0167.jpgdsc_0167Almoço no Ristorante Il Paiolo, em Iseo. Embutidos artesanais e aspargos à milanesa. https://brauncafe.com/wp-content/uploads/2016/12/dsc_0141.jpgdsc_0141A matriarca da família Baetta, dona Giuliana brinda com um dos champagnes à italiana produzidos na vinícola da família.https://brauncafe.com/wp-content/uploads/2016/12/vigneto-e-lagofabiocattabiani.jpgvigneto-e-lagofabiocattabianiVinhedos, lago e vista para as montanhas é o cenário inesquecível da terra do Franciacorta, em Brescia. (Foto: Divulgação/Fabio Cattabiani)https://brauncafe.com/wp-content/uploads/2016/12/franciacortafabiocattabiani.jpgfranciacortafabiocattabianiFranciacorta oi inspirado em uma visita à região de Champagne, nos anos 60.2016-12-29T22:11:39+00:00monthlyhttps://brauncafe.com/2016/12/22/sabores-memoraveis-de-montevideu/https://brauncafe.com/wp-content/uploads/2016/12/img_0683.jpgimg_0683O memorável Cocó, em destaque na degustação da vinícola boutique.https://brauncafe.com/wp-content/uploads/2016/12/img_0680.jpgimg_0680https://brauncafe.com/wp-content/uploads/2016/12/img_0628-1.jpgimg_0628-1Coleção de carros e motos antigos da família Bouzas.https://brauncafe.com/wp-content/uploads/2016/12/img_0585.jpgimg_0585Tour com degustação na vinícola Bouzas, a dez minutos da cidade.https://brauncafe.com/wp-content/uploads/2016/12/img_05371.jpgimg_0537Banca do Mercado Agrícola de Montevideo. fazendo arte.https://brauncafe.com/wp-content/uploads/2016/12/img_0526.jpgimg_0526Entrada do Mercado Agrícola de Montevideo, ótimo lugar para passear e descobrir os sabores locais.https://brauncafe.com/wp-content/uploads/2016/12/img_0523.jpgimg_0523Interior do Mercado Agrícola, reformado em 2013.https://brauncafe.com/wp-content/uploads/2016/12/img_0469.jpgimg_0469https://brauncafe.com/wp-content/uploads/2016/12/img_0395.jpgimg_0395https://brauncafe.com/wp-content/uploads/2016/12/img_0357.jpgimg_0357Para duas pessoas, uma opção é o contra-filé com fritas do Estación Del Puerto. Para três, a parrilla vale a pena. 2017-02-15T15:37:25+00:00monthlyhttps://brauncafe.com/2016/12/18/3-lugares-para-comer-bem-em-berlim/https://brauncafe.com/wp-content/uploads/2016/12/img_8234.jpgimg_8234Spaghetti com aspargos brancos e tomatinhos que comprei no mercado Kaiser's.https://brauncafe.com/wp-content/uploads/2016/12/img_8241.jpgimg_82412016-12-18T19:19:12+00:00monthlyhttps://brauncafe.com/2016/09/11/dois-banquetes-um-doce-e-um-cafe-em-viena/https://brauncafe.com/wp-content/uploads/2016/09/img_7843.jpgimg_7843Viena vista de cima no mirante Kahlenberg, para encerrar um dia de passeios e ver o pôr-do-sol.https://brauncafe.com/wp-content/uploads/2016/07/img_7824.jpgIMG_7824Cardápio de 1839 para um jantar do rei da Áustria em uma viagem, na Biblioteca Nacional da Áustria.https://brauncafe.com/wp-content/uploads/2016/07/img_7821.jpgIMG_7821O clássico apfelstrudel da histórica confeitaria Demel, no centro de Viena.https://brauncafe.com/wp-content/uploads/2016/07/img_7815.jpgIMG_7815A majestosa costelinha de porco do ... com batatas coradas.https://brauncafe.com/wp-content/uploads/2016/07/img_7806.jpgIMG_7806Cidra é opção refrescante nos dias quentes, além das cervejas.https://brauncafe.com/wp-content/uploads/2016/07/img_7805.jpgIMG_7805Melange, o capuccino vienense, no café que foi cenário de 'Antes do Amanhecer'.https://brauncafe.com/wp-content/uploads/2016/07/img_7801.jpgIMG_7801Prato-banquete com schnitzel de lombo de porco e salada de batatas cozidas.2016-12-18T18:52:32+00:00monthlyhttps://brauncafe.com/2016/10/09/praga-a-maravilhosa-cidadezinha-magica/https://brauncafe.com/wp-content/uploads/2016/10/img_7923-1.jpgimg_7923-1O desafiador joelho de porco com picles do restaurante Amos.https://brauncafe.com/wp-content/uploads/2016/10/img_7916-1.jpgimg_7916-1A massa do Trdelník, o doce mais tradicional da cidade.https://brauncafe.com/wp-content/uploads/2016/10/img_7912.jpgimg_7912Praga vista da Ponte Carlos sobre o Rio Moldava.https://brauncafe.com/wp-content/uploads/2016/10/img_7901-1.jpgimg_7901-1Almoço na feirinha medieval: lombo de porco na brasa, pão caseiro, chucrute e pepino em conserva. Cerveja artesanal para refrescar.https://brauncafe.com/wp-content/uploads/2016/10/img_7893.jpgimg_7893https://brauncafe.com/wp-content/uploads/2016/10/img_7882.jpgimg_7882Estátua equestre de São Venceslau na escondida Galeria Lucerna.2016-12-18T18:51:32+00:00monthlyhttps://brauncafe.com/2016/09/04/yorimichi-izakaya-promete-te-desviar-do-caminho-de-casa-com-otimos-espetinhos/https://brauncafe.com/wp-content/uploads/2016/09/img_7989.jpgIMG_7989Carta refinada de saquês tem dose a partir de R$ 50. A cerveja kirin ichiban sai por R$ 12.https://brauncafe.com/wp-content/uploads/2016/09/img_7987.jpgIMG_7987Butabara, barriga de porco com o ótimo molho tare (R$ 9,50) e bolinho de arroz grelhado em alga crocante (Misoyaki onigiri).https://brauncafe.com/wp-content/uploads/2016/09/img_7981.jpgIMG_7981https://brauncafe.com/wp-content/uploads/2016/09/img_7978.jpgIMG_7978Caldo de frango com ovo e espeto de sobrecoxa com cebolinha.https://brauncafe.com/wp-content/uploads/2016/09/img_7976.jpgIMG_7976O chef Ken Mizumoto comanda a grelha no Yorimichi Izakaya, no Paraíso.https://brauncafe.com/wp-content/uploads/2016/09/img_7974.jpgIMG_7974Porção de frango frito (karaague) com molho de ameixa.https://brauncafe.com/wp-content/uploads/2016/09/img_7971.jpgIMG_7971Espetinho de asinhas crocantes parcialmente desossadas (R$ 6,50).2016-09-08T20:38:26+00:00monthlyhttps://brauncafe.com/2016/08/21/pizza-napolitana-e-mais-um-bom-motivo-para-ir-ao-mercado-de-pinheiros/https://brauncafe.com/wp-content/uploads/2016/08/13921016_324487841232911_6875612389965801658_n.jpg13921016_324487841232911_6875612389965801658_nPizza do mês da Napoli Centrale, a partir de quinta (18/8) tem mascarpone, pancetta, cogumelos e ovo estrelado. Foto: Facebook/Napoli Centralehttps://brauncafe.com/wp-content/uploads/2016/08/img_7946.jpgIMG_7946Pizza frita de calabresa na cachaça é outra opção do cardápio.https://brauncafe.com/wp-content/uploads/2016/08/img_7941.jpgIMG_7941A marguerita de massa finíssima da Napoli Centrale, nova integrante da área de alimentação do Mercado Municipal de Pinheiros.https://brauncafe.com/wp-content/uploads/2016/08/img_7937.jpgIMG_7937https://brauncafe.com/wp-content/uploads/2016/08/img_7933.jpgIMG_7933O forno italiano da Napoli Centrale, de onde saem as pizzas certificadas como 'veramente napolitanas'.https://brauncafe.com/wp-content/uploads/2016/08/img_7926.jpgIMG_7926Mercado de Pinheiros tem boxes com produtos de regiões como Cerrado, Pampas e Amazônia.https://brauncafe.com/wp-content/uploads/2016/08/img_7924.jpgIMG_7924https://brauncafe.com/wp-content/uploads/2016/08/img_7918.jpgIMG_7918Baião de dois completo com carne de panela do Mocotó Café (R$ 26).https://brauncafe.com/wp-content/uploads/2016/08/img_7915.jpgIMG_7915https://brauncafe.com/wp-content/uploads/2016/08/img_7913.jpgIMG_79132016-08-21T21:19:24+00:00monthlyhttps://brauncafe.com/2016/08/07/momo-lamen-aposta-em-massas-caseiras-para-ganhar-espaco-na-liberdade/https://brauncafe.com/wp-content/uploads/2016/08/img_7872.jpgIMG_7872https://brauncafe.com/wp-content/uploads/2016/08/img_7870.jpgIMG_7870https://brauncafe.com/wp-content/uploads/2016/08/img_7866.jpgIMG_7866O tradicional shio lamen simples (R$ 27). Casa aposta em massas caseiras.https://brauncafe.com/wp-content/uploads/2016/08/img_7863.jpgIMG_7863O picante Tantan Lamen é uma das especialidades do Momo Lamen, na Liberdadehttps://brauncafe.com/wp-content/uploads/2016/08/img_7858.jpgIMG_7858Frango frito (karaague) e pão cozido recheado de frango ou carne (...) são opções de entrada.https://brauncafe.com/wp-content/uploads/2016/08/img_7854.jpgIMG_7854Balcão no terceiro andar da casa, que abre diariamente.2016-08-07T18:37:03+00:00monthlyhttps://brauncafe.com/2008/05/11/eu-coracao-feijao-verde/https://brauncafe.com/wp-content/uploads/2008/05/sorvete_fortaleza_350.jpgsorvete_fortaleza_350https://brauncafe.com/wp-content/uploads/2008/05/feijaoverde_350.jpgfeijaoverde_3502016-04-28T23:37:30+00:00monthlyhttps://brauncafe.com/2008/05/27/um-pedacinho-do-mexico-no-meio-das-rochosas/https://brauncafe.com/wp-content/uploads/2008/05/elpaisa2_350.jpgelpaisa2_350https://brauncafe.com/wp-content/uploads/2008/05/elpaisa_350.jpgelpaisa_3502016-04-28T23:37:19+00:00monthlyhttps://brauncafe.com/2010/08/07/delicias-do-leste/https://brauncafe.com/wp-content/uploads/2010/08/wkp-316-400x300.jpgOLYMPUS DIGITAL CAMERAPlaca na rua de Varsóvia indicando o Pierogi, prato tradicional localhttps://brauncafe.com/wp-content/uploads/2010/08/wkp-313-400x300.jpgOLYMPUS DIGITAL CAMERARestaurante com mesinhas para fora em Varsóviahttps://brauncafe.com/wp-content/uploads/2010/08/wkp-307-400x300.jpgOLYMPUS DIGITAL CAMERAFuncionários fazendo doces no Viva Prahahttps://brauncafe.com/wp-content/uploads/2010/08/wkp-278-400x300.jpgOLYMPUS DIGITAL CAMERAQueijo com cerveja e molho de mostarda no restaurante Malostranskáhttps://brauncafe.com/wp-content/uploads/2010/08/wkp-277-400x300.jpgOLYMPUS DIGITAL CAMERASalsicha assada na cerveja preta do restaurante Malostranskáhttps://brauncafe.com/wp-content/uploads/2010/08/wkp-212-400x300.jpgOLYMPUS DIGITAL CAMERABarraca de "super fresh drinks" à base de frutas na subida para o castelo de Pragahttps://brauncafe.com/wp-content/uploads/2010/08/wkp-196-400x300.jpgOLYMPUS DIGITAL CAMERAStrawberry Cappuccinohttps://brauncafe.com/wp-content/uploads/2010/08/wkp-193-300x400.jpgOLYMPUS DIGITAL CAMERAPilsner Urquell, cerveja local (Praga)https://brauncafe.com/wp-content/uploads/2010/08/wkp-192-400x300.jpgOLYMPUS DIGITAL CAMERADegustação de queijos no Kampa Parkhttps://brauncafe.com/wp-content/uploads/2010/08/wkp-163-400x300.jpgOLYMPUS DIGITAL CAMERACafé em Praga2016-04-28T23:37:12+00:00monthlyhttps://brauncafe.com/2007/11/20/uma-visita-a-culinaria-maia/https://brauncafe.com/wp-content/uploads/2007/11/yaxche_300.jpghttps://brauncafe.com/wp-content/uploads/2007/11/yaxche3_300.jpg2016-04-28T23:36:30+00:00monthlyhttps://brauncafe.com/2007/11/21/burritos-no-capricho/https://brauncafe.com/wp-content/uploads/2007/11/mamasbakery2_300.jpghttps://brauncafe.com/wp-content/uploads/2007/11/mamasbakery_300.jpg2016-04-28T23:36:21+00:00monthlyhttps://brauncafe.com/2007/11/22/cafe-e-bolo-com-dona-laurinda/https://brauncafe.com/wp-content/uploads/2007/11/rio_jordana_bolo.jpghttps://brauncafe.com/wp-content/uploads/2007/11/rio_jordana.jpg2016-04-28T23:35:48+00:00monthlyhttps://brauncafe.com/2007/11/23/sardinha-na-mureta/https://brauncafe.com/wp-content/uploads/2007/11/urcapeople.jpghttps://brauncafe.com/wp-content/uploads/2007/11/urcabeer.jpg2016-04-28T23:35:40+00:00monthlyhttps://brauncafe.com/2007/11/26/carne-e-abacaxi/https://brauncafe.com/wp-content/uploads/2007/11/abacaxi_300.jpg2016-04-28T23:35:34+00:00monthlyhttps://brauncafe.com/2007/11/28/desjejum-nos-jardins-do-imperio/https://brauncafe.com/wp-content/uploads/2007/11/jardimbotanico_300.jpghttps://brauncafe.com/wp-content/uploads/2007/11/jardimbotanico_cafe.jpg2016-04-28T23:35:26+00:00monthlyhttps://brauncafe.com/2008/01/10/tres-bien/https://brauncafe.com/wp-content/uploads/2008/01/laperovaranda300.jpghttps://brauncafe.com/wp-content/uploads/2008/01/laperosofa.jpghttps://brauncafe.com/wp-content/uploads/2008/01/laperobatatas.jpg2016-04-28T23:35:17+00:00monthlyhttps://brauncafe.com/2016/04/24/o-poderoso-chuletao/https://brauncafe.com/wp-content/uploads/2016/04/img_74501.jpgIMG_7450https://brauncafe.com/wp-content/uploads/2016/04/img_7453.jpgIMG_7453'Chuletão', vinagrete e porção generosa de arroz, fritas e farofa no Esquina Grill do Fuad.https://brauncafe.com/wp-content/uploads/2016/04/img_7450.jpgIMG_7450Carne macia, no ponto certo, chega à mesa causando na chapa.2016-04-24T22:10:09+00:00monthlyhttps://brauncafe.com/2016/02/13/la-guapa-tem-opcao-acessivel-e-saudavel/https://brauncafe.com/wp-content/uploads/2016/02/img_6392.jpgIMG_6392O cardápio gravado na parede do La Guapa, inclui tentadoras sobremesas, como o tabletón.https://brauncafe.com/wp-content/uploads/2016/02/img_6404-1.jpgIMG_6404 (1)Combo do La Guapa tem duas empanadas e salada farta com fatias de queijo Canastra.https://brauncafe.com/wp-content/uploads/2016/02/img_6404.jpgIMG_6404https://brauncafe.com/wp-content/uploads/2016/02/img_6401.jpgIMG_6401Empanadas de frango caipira, salteña (carne) e pucacapas (cebolas caramelizadas e queijo)https://brauncafe.com/wp-content/uploads/2016/02/img_6396.jpgIMG_6396La Guapa do Itaim. Casa de empanadas da chef Paola Carosella também tem endereço nos Jardins e está no iFood.2016-04-10T00:41:37+00:00monthlyhttps://brauncafe.com/2015/11/29/recife-dicas-de-comida-diversao-e-cultura-na-manguetown/https://brauncafe.com/wp-content/uploads/2015/11/img_6813.jpgIMG_6813Café da manhã do Frevo Hostel com cuscuz e banana assada com canelahttps://brauncafe.com/wp-content/uploads/2015/11/img_6942.jpgIMG_6942'Gaiamum' cozido com cebola e coentro, no restaurante Guaiamum Gigante, em Boa Viagemhttps://brauncafe.com/wp-content/uploads/2015/11/img_6954.jpgIMG_6954https://brauncafe.com/wp-content/uploads/2015/11/img_6944.jpgIMG_6944https://brauncafe.com/wp-content/uploads/2015/11/img_6940.jpgIMG_6940Feira no entorno do mercado São José, no centro da cidadehttps://brauncafe.com/wp-content/uploads/2015/11/img_6931.jpgIMG_6931Empório Pura Vida é um bom lugar para comprar castanha de cajú e comer sanduba de falafel feito na horahttps://brauncafe.com/wp-content/uploads/2015/11/img_6924.jpgIMG_6924Delicioso sanduíche de falafel do Bar Central, em forma de porçãohttps://brauncafe.com/wp-content/uploads/2015/11/img_6909.jpgIMG_6909Mojito da charmosa creperia Anjo Soltohttps://brauncafe.com/wp-content/uploads/2015/11/img_6891.jpgIMG_6891Depois do almoço típico do Parraxaxá, vale provar doces como o pudim de tapioca e a compota de manga com biquinhohttps://brauncafe.com/wp-content/uploads/2015/11/img_6888.jpgIMG_6888Buffet de delícias nordestinas do Parraxaxá2015-11-29T23:38:55+00:00monthlyhttps://brauncafe.com/2015/09/18/eataly-almoco-rapido-com-preco-fixo-e-dicas-para-levar-para-casa/https://brauncafe.com/wp-content/uploads/2015/09/img_6289-1.jpgRavioliPlinOs pequeninos e deliciosos raviolis 'plin' com ao molho mágico de tomates e cebola.https://brauncafe.com/wp-content/uploads/2015/09/img_6272.jpgIMG_6272Depois da torta de limão (inclusa do menu), um bom expresso.https://brauncafe.com/wp-content/uploads/2015/09/img_6276.jpgPadariaPão de azeitona crocante e cheiroso para fazer sucesso em casa.https://brauncafe.com/wp-content/uploads/2015/09/img_6267.jpgFusilliO fusilli da Pisani: parece que uma nonna italiana acabou de fazer. Veja a dica da Kay para o molho de tomates perfeito.https://brauncafe.com/wp-content/uploads/2015/09/img_6265.jpgIMG_6265https://brauncafe.com/wp-content/uploads/2015/09/img_6263.jpgIMG_6263https://brauncafe.com/wp-content/uploads/2015/09/img_6261.jpgRavioliEatalyRavioli de carne o molho de cogumelos na manteiga é uma das opções de almoço rápido do Eataly.https://brauncafe.com/wp-content/uploads/2015/09/img_6260.jpgPão EatalyDuas fatias de pão italiano e azeite para esperar o prato veloce, no La Pasta.2015-09-20T15:45:26+00:00monthlyhttps://brauncafe.com/2015/09/11/arimba-e-o-novo-pote-de-delicias-da-chef-angelita/https://brauncafe.com/wp-content/uploads/2015/09/img_6324.jpgIMG_6324Cachaça aromatizada com mexerica e cambuci é uma das opções de 'marvadas' do cardápio.https://brauncafe.com/wp-content/uploads/2015/09/img_6308.jpgIMG_6308Angelita serve o Rojão, espeto gigante de carne suína feito na roda de arado.https://brauncafe.com/wp-content/uploads/2015/09/img_6307.jpgIMG_6307Chef https://brauncafe.com/wp-content/uploads/2015/09/img_6306.jpgIMG_6306Limonada 'Calminha' com capim limão é uma das opções sem álcool ao lado do clássico guaraná Cotuba.https://brauncafe.com/wp-content/uploads/2015/09/img_6305.jpgIMG_6305Nova casa na Vila Pompeia também oferece quitutes como bolinhos de chuva no 'Café Caipira', das 16h às 18h.https://brauncafe.com/wp-content/uploads/2015/09/img_6301.jpgIMG_6301Cozinha aberta do novo Arimbá, da chef Angelita Gonzagahttps://brauncafe.com/wp-content/uploads/2015/09/img_6328.jpgIMG_6328Cozinha aberta do novo Arimbá: culinária caipira de raiz tem pratos feitos na roda de arado.https://brauncafe.com/wp-content/uploads/2015/09/img_6326.jpgIMG_6326Matuto: ensopado de feijão manteiga com carne de costela e farofa de milho com toucinho para acompanhar.https://brauncafe.com/wp-content/uploads/2015/09/img_6325.jpgBolinhos de GalinhaPorção de bolinhos de galinha do Arimbá. Pastel de angu com queijo também é boa pedida2015-09-11T22:51:44+00:00monthlyhttps://brauncafe.com/2015/08/02/depois-de-paris-comida-que-emociona/https://brauncafe.com/wp-content/uploads/2015/07/tartesdptamanhos2.jpgTartesDPTamanhos2https://brauncafe.com/wp-content/uploads/2015/07/tartesdptamanhos.jpgTartesDPTamanhoshttps://brauncafe.com/wp-content/uploads/2015/07/tartesdp.jpgTartesDPAs tortas abertas de aspargos com parma, shitakehttps://brauncafe.com/wp-content/uploads/2015/07/tartemargueritadp.jpgTarteMargueritaDPhttps://brauncafe.com/wp-content/uploads/2015/07/pedacotarteespinafre.jpgPedacoTarteEspinafreTarte de espinafre. Massa macia, com recheio farto e saborosohttps://brauncafe.com/wp-content/uploads/2015/07/muffinsdp.jpgMuffinsDPhttps://brauncafe.com/wp-content/uploads/2015/07/muffinescarolamagali.jpgMuffinEscarolaMagaliOs maravilhosos muffins de escarola (muito fofos e bem recheados) têm versão com baconhttps://brauncafe.com/wp-content/uploads/2015/07/embalagemdepois.jpgEmbalagemDepoishttps://brauncafe.com/wp-content/uploads/2015/07/browniedp.jpgBrownieDP2015-08-03T17:05:34+00:00monthlyhttps://brauncafe.com/2015/07/05/inverno-na-liberdade-massa-artesanal-do-meu-udon-e-acepipes-do-kintaro/https://brauncafe.com/wp-content/uploads/2015/07/img_5368-1.jpgIMG_5368 (1)Passo a passo do udon self service para ninguém se perderhttps://brauncafe.com/wp-content/uploads/2015/07/img_5410.jpgIMG_5410Porção de moela cozida em molho de shoyu, gengibre e cebola da Dona Líria, no Bar Kintaro. Molho de pimenta tem cebola picada.https://brauncafe.com/wp-content/uploads/2015/07/img_5404.jpgIMG_5404Coleção de copinhos no caixa do Kintaro. Casa também serve shochu, aguardente de batatahttps://brauncafe.com/wp-content/uploads/2015/07/img_5402.jpgIMG_5402A entrada do izakaya com capacidade para 20 pessoas. No inverno, a casa também serve oden.https://brauncafe.com/wp-content/uploads/2015/07/img_5395.jpgIMG_5395Senhor Yoshio, o mestre do udon, iniciou projeto com o 'Meu Gohan' na Vila Marianahttps://brauncafe.com/wp-content/uploads/2015/07/img_5394.jpgIMG_5394Casa aberta em junho no andar superior do espaço Kazu, na Liberdadehttps://brauncafe.com/wp-content/uploads/2015/07/img_5390.jpgIMG_5390https://brauncafe.com/wp-content/uploads/2015/07/img_5383.jpgIMG_5383Udon artesanal e tempurás do 'Meu Udon', casa especializada na Liberdadehttps://brauncafe.com/wp-content/uploads/2015/07/img_5378.jpgIMG_5378Udon Kama-Taka com ovo cru e cebolinha e o imperdível tempurá de lula https://brauncafe.com/wp-content/uploads/2015/07/img_5376.jpgIMG_53762015-07-12T17:15:34+00:00monthlyhttps://brauncafe.com/2014/06/21/japa-quente-8-dicas-de-lamen-e-udon-para-se-esquentar-em-sp/https://brauncafe.com/wp-content/uploads/2014/06/2014-02-16-20-03-38.jpg2014-02-16 20.03.38Udon e tempurá do Shinzushi.https://brauncafe.com/wp-content/uploads/2014/06/foto-1-1.jpgfoto 1 (1)Missô Tonkotsu (caldo a base de porco) do Aska, com o acréscimo de tyashuhttps://brauncafe.com/wp-content/uploads/2014/06/foto-4-1.jpgfoto 4 (1)Porção de guiosa do Aska com molho de óleo de gergelim e pimentahttps://brauncafe.com/wp-content/uploads/2014/06/foto-1-2.jpgfoto 1 (2)Lamen do Pub Key também está no teishoku, no almoço executivohttps://brauncafe.com/wp-content/uploads/2014/06/foto-1-3.jpgfoto 1 (3)Lamen com caldo de porco apimentado com bacon, do novato Ramen-Yahttps://brauncafe.com/wp-content/uploads/2014/06/tempuraudon.jpgTempuraUdonTempurá Udon do Shigue (R$ 25) com caldo de frango, tempurá de legumes e um camarãohttps://brauncafe.com/wp-content/uploads/2014/06/foto-11.jpgfoto (1)Porque Sim tem 'misso lamen com tyashu' por R$ 22 e salas de karaokêhttps://brauncafe.com/wp-content/uploads/2014/06/foto_kazu.jpgfoto_KazuMisso tyashu do Lamen Kazu: massa servida em caldo à base de carnes e misso e fatias de lombo de porcohttps://brauncafe.com/wp-content/uploads/2014/06/myiabiudon.jpgMyiabiUdonUdon também é acompanhamento no 'super teishoku' do Myiabi https://brauncafe.com/wp-content/uploads/2014/06/nabeyakisushiguen.jpgNabeyakiSushiGuenNabeyaki Udon do Sushi Guen2015-07-06T00:40:27+00:00monthlyhttps://brauncafe.com/2015/06/28/pao-fresquinho-do-shimura-no-shopping/https://brauncafe.com/wp-content/uploads/2015/06/shimurapaoitaliano.jpgShimuraPaoitalianoPão italiano dando um 'ciao bello' prateleira. Panificação com técnica levain é forte da casa.https://brauncafe.com/wp-content/uploads/2015/06/shimurapaocalabresa.jpgShimuraPaoCalabresaDifícil resistir a uma bela e macia fatia da belíssima rosca de calabresahttps://brauncafe.com/wp-content/uploads/2015/06/shimurapaoazeitona.jpgShimuraPaoAzeitonahttps://brauncafe.com/wp-content/uploads/2015/06/shimurapaesedocesshopping.jpgShimuraPaeseDocesShoppingPão artesanal fresquinho e sem frescura na Shimura do Shopping Paulistahttps://brauncafe.com/wp-content/uploads/2015/06/shimurapaesedoces.jpgShimuraPaeseDoceshttps://brauncafe.com/wp-content/uploads/2015/06/shimuramuffinlimao.jpgShimuraMuffinLimaoMuffin de limão siciliano (uma delícia com cream cheese). Ao fundo, o bolinho de bananahttps://brauncafe.com/wp-content/uploads/2015/06/shimuramuffincenoura.jpgShimuraMuffinCenouraMuffins de cenoura e chocolate (R$ 4 cada). Tem também limão siciliano e banana.https://brauncafe.com/wp-content/uploads/2015/06/shimurabolosbrownie.jpgShimuraBolosBrownieBolos caseiros de cenoura e mandioca. Nas embalagens de alumínio, brownies para viagem.https://brauncafe.com/wp-content/uploads/2015/06/shimurabaguetes.jpgShimuraBaguetesBaguete tradicional (R$ 6 cada) da Shimura Pães e Doces.2015-06-28T22:45:43+00:00monthlyhttps://brauncafe.com/2015/04/04/um-dois-tres-poche/https://brauncafe.com/wp-content/uploads/2015/04/img_4447.jpgIMG_4447https://brauncafe.com/wp-content/uploads/2015/04/img_4446.jpgIMG_4446https://brauncafe.com/wp-content/uploads/2015/04/img_4444.jpgIMG_4444https://brauncafe.com/wp-content/uploads/2015/04/img_4443.jpgIMG_4443https://brauncafe.com/wp-content/uploads/2015/04/img_4441.jpgIMG_4441https://brauncafe.com/wp-content/uploads/2015/04/img_4440.jpgIMG_4440https://brauncafe.com/wp-content/uploads/2015/04/img_4439.jpgIMG_4439https://brauncafe.com/wp-content/uploads/2015/04/img_4438.jpgIMG_4438https://brauncafe.com/wp-content/uploads/2015/04/img_4437.jpgIMG_44372015-04-27T16:17:14+00:00monthlyhttps://brauncafe.com/2015/03/10/giro-ditalia-cerveja-artesanal-e-almoco-desconectado/https://brauncafe.com/wp-content/uploads/2015/02/menuballadin.jpgMenuBalladinhttps://brauncafe.com/wp-content/uploads/2015/02/baladinsalao.jpgBaladinSalaohttps://brauncafe.com/wp-content/uploads/2015/02/baladinporc3a7c3a3o.jpgBaladinPorçãoPorção de salsichas mistas com cebola roxa caramelizada e fritas, no Pub da cervejaria Baladinhttps://brauncafe.com/wp-content/uploads/2015/02/baladinmilaoisaac.jpgBaladinMilaoIsaacFavorita: Isaac, a cerveja de trigo frutada (Witbier) da Baladinhttps://brauncafe.com/wp-content/uploads/2015/02/baladinciocolato.jpgBaladinCiocolatohttps://brauncafe.com/wp-content/uploads/2015/02/baladinbar.jpgBaladinBarBar da cervejaria artesanal Baladin, em Milão2015-03-10T15:19:22+00:00monthlyhttps://brauncafe.com/2015/01/25/giro-ditalia-licoes-de-felicidade-em-torino/https://brauncafe.com/wp-content/uploads/2015/01/brauncafeabobrinharefogada.jpgBraunCafeAbobrinhaRefogadaAbobrinha redonda refogada no azeite com sal. Para finalizar, pimenta moída e parmesão no pratohttps://brauncafe.com/wp-content/uploads/2015/01/brauncafeabobrinharedonda.jpgBraunCafeAbobrinhaRedondahttps://brauncafe.com/wp-content/uploads/2015/01/brauncafevinho.jpgBrauncafeVinhoDolcetto D'Alba de Treiso, (meia garrafa = 3 euros)https://brauncafe.com/wp-content/uploads/2015/01/brauncafeslowfood.jpgBraunCafeSlowFoodSede do movimento Slow Food, na pequena cidade de Brahttps://brauncafe.com/wp-content/uploads/2015/01/brauncafeplin.jpgBraunCafePlinO melhor da viagem: ravioli 'plin' com manteiga e salvia, na Osteria del Chiosco, em Brahttps://brauncafe.com/wp-content/uploads/2015/01/brauncafeeataly.jpgBraunCafeEatalyJantar depois da visita ao Eataly de Torinohttps://brauncafe.com/wp-content/uploads/2015/01/brauncafecozinha.jpgBraunCafeCozinhaCozinha dos sonhos em um antigo edifício no bairro de Porta Palazzo, em Torinohttps://brauncafe.com/wp-content/uploads/2015/01/brauncafecartao.jpgBraunCafeCartaoMensagem na cozinha do apartamento de Torinohttps://brauncafe.com/wp-content/uploads/2015/01/brauncafecarbonara.jpgBrauncafeCarbonaraCarbonara "tradizionale" num dia chuvosohttps://brauncafe.com/wp-content/uploads/2015/01/brauncafeabobrinha.jpgBraunCafeAbobrinha2015-03-13T16:43:04+00:00monthlyhttps://brauncafe.com/2014/12/26/giro-ditalia-se-essa-rua-de-bologna-fosse-minha/https://brauncafe.com/wp-content/uploads/2014/12/salumersimoni.jpgSalumerSimoniClientes na fila da Salumeria Simoni. Vale apreciar a paisagem de salames e prosciuttos atrás do balcãohttps://brauncafe.com/wp-content/uploads/2014/12/tortellini.jpgTortellinihttps://brauncafe.com/wp-content/uploads/2014/12/sandubapolvo.jpgSandubaPolvoSanduba de polvo e escarola em pão feito com tinta de lula da Pescheria Del Pavaglionehttps://brauncafe.com/wp-content/uploads/2014/12/petiscosdomar.jpgPetiscosdoMarhttps://brauncafe.com/wp-content/uploads/2014/12/pescherievecchie.jpgPescherieVecchieVia Pescherie Vecchie, uma das ruas do antigo mercado de Bolognahttps://brauncafe.com/wp-content/uploads/2014/12/pescherievecchi.jpgPescherieVecchiRua reúne bares de vinho, quitandas e empórios com tudo o que a Emilia Romagna tem a oferecerhttps://brauncafe.com/wp-content/uploads/2014/12/mercatopescherie.jpgMercatoPescheriePescheria Del Pavaglione é uma das bancas do Mercato di Mezzo, que foi reaberto pela rede Eataly em abril https://brauncafe.com/wp-content/uploads/2014/12/mercatodelleerbe.jpgMercatoDelleErbePreciosidades gastronômicas no Mercado delle Erbe, também no centro histórico de Bolognahttps://brauncafe.com/wp-content/uploads/2014/12/baladinisaac.jpgBaladinIsaacCerveja de trigo Isaac, da Baladin. Amor ao primeiro gole.2014-12-26T21:34:03+00:00monthlyhttps://brauncafe.com/2014/12/14/revelacoes-de-um-jantar-secreto/https://brauncafe.com/wp-content/uploads/2014/12/cuscuscasquinha.jpgCuscusCasquinhaEntrada triunfal: casamento de casquinha de siri e cuscus paulista com vinagrete de cebola roxa, pimenta biquinho e brotos de coentrohttps://brauncafe.com/wp-content/uploads/2014/12/rabanada.jpgRabanadaSobremesa na marmita: Rabanada de brioche com calda de cumaru sobre manteiga de pistache. https://brauncafe.com/wp-content/uploads/2014/12/gustavolarissa.jpgGustavoLarissaO chef Gustavo explicando a entrada incrível do jantar e a sommelier Larissa que me surpreendeu com a cerveja italiana Baladin Wayanhttps://brauncafe.com/wp-content/uploads/2014/12/gregorius.jpgGregoriusA potente trappiste Gregorius para a sobremesa.https://brauncafe.com/wp-content/uploads/2014/12/coronadored.jpgCoronadoRedA red ale californiana Red Mermaid's acompanhando o "iron flat", um filé especial com purê de milho e molho de pequihttps://brauncafe.com/wp-content/uploads/2014/12/canapc3a9s.jpgCanapésCanapés de linguiça Blumenau com pepino, mostarda escura e cebolinha em pão de milhohttps://brauncafe.com/wp-content/uploads/2014/12/ballastpoint.jpgPale Ale, da Ballast Point, para acompanhar os petiscoshttps://brauncafe.com/wp-content/uploads/2014/12/balladinwayan.jpgBalladinWayanhttps://brauncafe.com/wp-content/uploads/2014/12/baladin.jpgBaladinhttps://brauncafe.com/wp-content/uploads/2014/12/jantarsecreto.jpgJantarSecreto"Jantar Secreto": cozinha autêntica, sem frescuras, com petisco, entrada, principal e sobremesa harmonizados com cervejas especiais.2014-12-15T00:33:39+00:00monthlyhttps://brauncafe.com/2014/11/30/giro-ditalia-molhos-secretos-da-mamma-em-bologna/https://brauncafe.com/wp-content/uploads/2014/11/bologneseosteria.jpgBologneseOsteriaRagù alla bolognese da Osteria dell`Orsahttps://brauncafe.com/wp-content/uploads/2014/11/tagliarini.jpgTagliariniO tagliarini fresco na "marmitinha" que a Dona Edda preparouhttps://brauncafe.com/wp-content/uploads/2014/11/salsaprosciutto.jpgSalsaProsciuttoMolho "secreto" de presunto cru, cebola e tomatinhoshttps://brauncafe.com/wp-content/uploads/2014/11/tigelle.jpgTigellePorção de tigelle quentinho e quejo cottagehttps://brauncafe.com/wp-content/uploads/2014/11/osteriadellorsa.jpgOsteriaDellOrsaRagù alla bolognese da Osteria dell`Orsahttps://brauncafe.com/wp-content/uploads/2014/11/bolognese.jpgBolognesehttps://brauncafe.com/wp-content/uploads/2014/11/bolognesadonaedda.jpgBolognesaDonaEddaO inesquecível ragù alla bolognese da Dona Eddahttps://brauncafe.com/wp-content/uploads/2014/11/captura-de-tela-2014-11-30-14-33-31.pngCaptura de tela 2014-11-30 14.33.31https://brauncafe.com/wp-content/uploads/2014/11/osteriaorsa.jpgOsteriaOrsahttps://brauncafe.com/wp-content/uploads/2014/11/img_4245.jpgIMG_4245Ragù alla bolognese da dona Edda2014-11-30T21:45:36+00:00monthlyhttps://brauncafe.com/2014/11/20/giro-ditalia-vinho-drink-e-jantar-em-verona/https://brauncafe.com/wp-content/uploads/2014/11/drinks.jpgDrinksDry Martini clássico e drink molecular com prosecco no Frizzante Labhttps://brauncafe.com/wp-content/uploads/2014/11/corpserevival.jpgCorpseRevival'Corpse Reviver #2', do Frizzante Labhttps://brauncafe.com/wp-content/uploads/2014/11/martini.jpgMartiniDry Martini Clássico, do Frizzante Labhttps://brauncafe.com/wp-content/uploads/2014/11/frizzante.jpgFrizzanteProsecco molecular, do Frizzante Labhttps://brauncafe.com/wp-content/uploads/2014/11/trerisotti.jpgTreRisottiO simpático Tre Risotti, em Veronahttps://brauncafe.com/wp-content/uploads/2014/11/tagliata.jpgTagliataTagliata di manzo (tradicional filé ao ponto em tiras com lascas de parmesão e rúcula) do Tre Risottihttps://brauncafe.com/wp-content/uploads/2014/11/romeogiulieta.jpgRomeoGiulietaRomeo e Giulieta (prosecco e licor de framboesa)https://brauncafe.com/wp-content/uploads/2014/11/risoto.jpgTre RisottiRisotto de abóbora com gorgonzola do simpático Tre RisottiRisotto de abóbora com gorgonzola do simpático Tre Risottihttps://brauncafe.com/wp-content/uploads/2014/11/revival-e1416511307614.jpgRevivalhttps://brauncafe.com/wp-content/uploads/2014/11/cicchetto.jpgCicchettoCoxinhas de codorna picantes da Antica Botteca del Vino2014-11-23T14:37:14+00:00monthlyhttps://brauncafe.com/2014/08/24/paes-e-frios-a-italiana/https://brauncafe.com/wp-content/uploads/2014/08/fricco.jpgIMG_3725Vitrine da salumeria e panetteria na Vila Marianahttps://brauncafe.com/wp-content/uploads/2014/08/frioslonza.jpgIMG_3726O surpreendente lombo de porco (lonza) é uma das atrações da loja de frios e pães italianos do Friccòhttps://brauncafe.com/wp-content/uploads/2014/08/ciabuscolo.jpgIMG_3728O delicioso ciabuscolo no pão italiano macio do Friccò2014-08-24T22:47:19+00:00monthlyhttps://brauncafe.com/2014/04/26/domingourmet-na-feirinha-gastronomica/https://brauncafe.com/wp-content/uploads/2014/04/foto-51.jpgfoto (5)https://brauncafe.com/wp-content/uploads/2014/04/foto.jpgFeirinha GastronômicaDomingo na Feirinha Gastronômica, na Praça Benedito Calixto, em Pinheiroshttps://brauncafe.com/wp-content/uploads/2014/04/foto-1.jpgBrooklyn BeerCerveja Brooklyn Beer Lager para combinar com a costela de porcohttps://brauncafe.com/wp-content/uploads/2014/04/foto-2.jpgfoto (2)https://brauncafe.com/wp-content/uploads/2014/04/foto-5.jpgChica Doida'Chica Doida Du Goiás' na Feirinha: pamonha salgada cremosa com linguiça na cachaçahttps://brauncafe.com/wp-content/uploads/2014/04/foto-6.jpgCostela de porcoAlmoço na praça: Costela de porco na brasa e banana da terra2014-04-26T18:05:54+00:00monthlyhttps://brauncafe.com/2014/03/16/cremespresso-per-sempre/https://brauncafe.com/wp-content/uploads/2014/03/cafelavazza.jpgCafeLavazzaCremespresso, um shot de felicidade na Lavazza Espression, em São Paulo2014-03-16T23:41:34+00:00monthlyhttps://brauncafe.com/2013/07/21/uma-casa-polonesa-com-certeza/https://brauncafe.com/wp-content/uploads/2013/07/dsc028921.jpgDSC02892A fachada do Maria Escaleira, em Pinheiroshttps://brauncafe.com/wp-content/uploads/2013/07/dsc02889.jpgDSC02889https://brauncafe.com/wp-content/uploads/2013/07/dsc02887.jpgDSC02887Goulash polonês com atrigo sarraceno e creme de cenourahttps://brauncafe.com/wp-content/uploads/2013/07/dsc02884.jpgDSC02884Pierogi com recheio de batata e queijo com molho de manteiga e bacon crocantehttps://brauncafe.com/wp-content/uploads/2013/07/dsc02875.jpgDSC02875Porção de Lango Bread, o "bolinho de chuva" salgado da Polôniahttps://brauncafe.com/wp-content/uploads/2013/07/dsc02882.jpgDSC02882A sopa de beterraba barszcz 'uma das entradas do polonês Mara Escaleira2017-05-02T19:58:54+00:00monthlyhttps://brauncafe.com/2013/12/30/restaurante-bbb/https://brauncafe.com/wp-content/uploads/2013/12/rodoentrada800.jpgRodoEntrada800Nome e logo em homenagem ao 'Rodó', velho amigo do proprietário https://brauncafe.com/wp-content/uploads/2013/12/rodobrigadeiro.jpgRodoBrigadeiroBrigadeiro de 'colherão' dá pra dividir (R$ 6)https://brauncafe.com/wp-content/uploads/2013/12/rodrosalao.jpgRodroSalaoO pequeno e charmoso salão na Vila Madalena fica cheio rapidinhohttps://brauncafe.com/wp-content/uploads/2013/12/rodroentrada.jpgRodroEntradaCouver simpático tem focaccia com alecrim, patê de azeitonas e fatias de copahttps://brauncafe.com/wp-content/uploads/2013/12/rodorisoto.jpgRodoRisotoRisoto milanês com ragu de ossobuco e cogumelos (R$ 22) no almoço do Rodóhttps://brauncafe.com/wp-content/uploads/2013/12/rodopicadinho2.jpgRodoPicadinho2Picadinho completo com ovo frito, farofa, banana, pastéis de queijo, arroz e cumbuquinha de feijão2014-01-06T11:07:39+00:00monthlyhttps://brauncafe.com/2013/11/03/alem-do-pastel-de-belem/https://brauncafe.com/wp-content/uploads/2013/11/img_0253.jpgIMG_0253https://brauncafe.com/wp-content/uploads/2013/11/img_0250.jpgIMG_0250https://brauncafe.com/wp-content/uploads/2013/11/img_0256.jpgIMG_02562013-11-08T16:58:14+00:00monthlyhttps://brauncafe.com/2013/09/01/restaurant-week-2013-tem-opcoes-interessantes-para-o-almoco/https://brauncafe.com/wp-content/uploads/2013/09/img_0061.jpgIMG_0061Nhoque ao molho aromatizado de trufas é a entrada do francês Marcel (Foto: Priscila Dal Poggetto)https://brauncafe.com/wp-content/uploads/2013/09/img_0070.jpgIMG_0070Medalhões de peito de frango com batatinhas e cogumelos puxados no azeite do português A Tasca da Esquina (Foto: Ciça Aidar)https://brauncafe.com/wp-content/uploads/2013/09/img_0069.jpgIMG_0069https://brauncafe.com/wp-content/uploads/2013/09/img_0066.jpgIMG_0066Sopa fria de tomates com farofinha de camarão do A Tasca da Esquina. Só faltou o camarão de verdade mostrado na foto de divulgação.https://brauncafe.com/wp-content/uploads/2013/09/img_0064.jpgIMG_0064https://brauncafe.com/wp-content/uploads/2013/09/img_0062.jpgIMG_0062O clássico suflê de queijo do Marcel (Foto: Daniela Braun)https://brauncafe.com/wp-content/uploads/2013/09/img_0076.jpgIMG_0076Café expresso com creme de arroz doce do A Tasca da Esquina (R$ 4,60)https://brauncafe.com/wp-content/uploads/2013/09/img_0074.jpgIMG_0074Pudim com ovos e creme de laranja entre as sobremesas do A Tasca da Esquina (Foto: Daniela Braun)https://brauncafe.com/wp-content/uploads/2013/09/img_0073.jpgIMG_0073https://brauncafe.com/wp-content/uploads/2013/09/img_0071.jpgIMG_00712013-09-01T15:44:54+00:00monthlyhttps://brauncafe.com/2013/08/11/madri-no-quintal/https://brauncafe.com/wp-content/uploads/2013/08/dsc02931.jpgDSC02931Versão de tiramissú da Dona Luisa com calda de frutas vermelhas.https://brauncafe.com/wp-content/uploads/2013/08/dsc02918.jpgDSC02918https://brauncafe.com/wp-content/uploads/2013/08/dsc02916.jpgDSC02916"Croquetas" de frango e queijo roquefort inspiradas na nossa amada coxinhahttps://brauncafe.com/wp-content/uploads/2013/08/dsc02912.jpgDSC02912https://brauncafe.com/wp-content/uploads/2013/08/dsc02910.jpgDSC02910As tradicionais "papas bravas" com molho nervosohttps://brauncafe.com/wp-content/uploads/2013/08/dsc02908.jpgtostasPorção de tosstas do La Madrileña: destaque para a versão com quejo de cabra e cebolas caramelizadashttps://brauncafe.com/wp-content/uploads/2013/08/dsc02904.jpgDSC02904Jarra de sangria da casa (R$ 36). Vinhos em taça custam entre R$ 15 e R$ 18.https://brauncafe.com/wp-content/uploads/2013/08/dsc02903.jpgDSC02903Mesinhas no quintal da vinoteca em Pinheiros2013-08-11T21:41:50+00:00monthlyhttps://brauncafe.com/2013/07/14/os-doces-da-dona-tita/https://brauncafe.com/wp-content/uploads/2013/07/trufabrigadeiropetro.jpgTrufaBrigadeiroPetroTrufa recheada de brigadeiro (Foto: Gustavo Petró)https://brauncafe.com/wp-content/uploads/2013/07/trufasbrauncafe.jpgAs trufas da "Dona Tita"As trufas da "Dona Tita"https://brauncafe.com/wp-content/uploads/2013/07/trufamaracujabrauncafe.jpgTrufaMaracujaBraunCafeTrufa com recheio cremoso de maracujá de verdade (Foto: Karina Trevizan)https://brauncafe.com/wp-content/uploads/2013/07/cupcakemaokarinabrauncafe.jpgCupcake de chocolate com recheio de brigadeiroCupcake de chocolate com recheio de brigadeirohttps://brauncafe.com/wp-content/uploads/2013/07/bemcasadofora.jpgBemCasadoDelicado e macio, o bem casado é um dos orgulhos da Tita2013-07-15T22:23:26+00:00monthlyhttps://brauncafe.com/2013/03/17/tutto-italiano/https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-22-31-21.jpg2013-03-08 22.31.21Linguine à matriciana (com cebola)https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-54-12.jpg2013-03-08 21.54.12https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-23-591.jpg2013-03-08 21.23.59Negroni e Claudia Cardinalehttps://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-23-471.jpg2013-03-08 21.23.47https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-22-31.jpg2013-03-08 22.31https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-54.jpg2013-03-08 21.54Uma das entradas da casa é o "Peposo", receita toscana de carne cozida lentamento com vinhohttps://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-46.jpg2013-03-08 21.46https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-23-59.jpg2013-03-08 21.23.59https://brauncafe.com/wp-content/uploads/2013/03/2013-03-08-21-23-47.jpg2013-03-08 21.23.47Rossini (versão do Bellini com morangos)2013-03-17T16:35:16+00:00monthlyhttps://brauncafe.com/2012/10/20/bueno-o-japa-teishoku/https://brauncafe.com/wp-content/uploads/2012/10/bibimpcoreia.jpgBibimpCoreiaClássico em restaurante da Coreia do Sul com frango picante e massa crocantehttps://brauncafe.com/wp-content/uploads/2012/10/bibimbap_pronto.jpgBibimbap_prontoBibimbap pronto para servir. Cliente pode escolher versão vegetariana e dose de pimentahttps://brauncafe.com/wp-content/uploads/2012/10/bibimbap_mexendo.jpgBibimbap_MexendoArroz, ovo, carne desfiada, verduras e pimenta são mexidos e cozidos em uma panela de pedra fumegantehttps://brauncafe.com/wp-content/uploads/2012/10/bibimbap.jpgBibimbapTípico da Coreia, o bibimbap é bem preparado no Buenohttps://brauncafe.com/wp-content/uploads/2012/10/buta.jpgbutaTeishoku de buta (barriga de porco) cozida no shoyu ganhou prêmio do Paladarhttps://brauncafe.com/wp-content/uploads/2012/10/nosashimi.jpgNosashimiNo Bueno, a especialidade é o teishoku. "No sushi. No sashimi" 2012-11-30T13:09:12+00:00monthlyhttps://brauncafe.com/2012/09/30/o-segredo-do-pastel-de-ovo-de-marilia/https://brauncafe.com/wp-content/uploads/2012/09/noname-8.jpegnoname (8)Legendahttps://brauncafe.com/wp-content/uploads/2012/09/noname-9.jpegnoname (9)O pires é a referência para o corte da massa. E todo o processo leva menos de um minuto.https://brauncafe.com/wp-content/uploads/2012/09/noname-61.jpegnoname (6)O pires serve como referência para o corte da massa. E todo o processo leva menos de um minuto.https://brauncafe.com/wp-content/uploads/2012/09/noname-6.jpegnoname (6)Uma azeitona, um toque de sal e outra camada de massa cobre os pires recheadoshttps://brauncafe.com/wp-content/uploads/2012/09/noname-5.jpegnoname (5)Cada pires é recheado com carne moída e um ovo cru por cimahttps://brauncafe.com/wp-content/uploads/2012/09/noname-4.jpegnoname (4)Massa de pastel é colocada sobre a fileira de pireshttps://brauncafe.com/wp-content/uploads/2012/09/noname-3.jpegnoname (3)Pires de vidro polvilhados com farinha formam a base da preparação do pastel.https://brauncafe.com/wp-content/uploads/2012/09/noname-2.jpegnoname (2)No recheio do quitute, o ovo fica bem "integrado" à carne moídahttps://brauncafe.com/wp-content/uploads/2012/09/noname-1.jpegnoname (1)Pastel de ovo tem formato redondo, o que já facilita sua preparação.https://brauncafe.com/wp-content/uploads/2012/09/noname.jpegnonamePastelaria Hirata, no centro de Marília (SP), ficou famosa pelo pastel de carne com ovo2019-01-23T17:06:05+00:00monthlyhttps://brauncafe.com/2012/08/26/tapas-pinchos-e-papos/https://brauncafe.com/wp-content/uploads/2012/08/sancholocal.jpgsancholocalDestaques do cardápio de tapas à la carte decoram o barhttps://brauncafe.com/wp-content/uploads/2012/08/sancho_parede.jpgsancho_paredeLegendahttps://brauncafe.com/wp-content/uploads/2012/08/tapas.jpgtapasLegendahttps://brauncafe.com/wp-content/uploads/2012/08/tapa_chope.jpgtapa_chopeLegendahttps://brauncafe.com/wp-content/uploads/2012/08/tapa3.jpgtapa3Legendahttps://brauncafe.com/wp-content/uploads/2012/08/tapa2.jpgtapa2Legendahttps://brauncafe.com/wp-content/uploads/2012/08/sancho.jpgsanchoLegendahttps://brauncafe.com/wp-content/uploads/2012/08/tapa1.jpgtapa1Legenda2013-03-07T02:26:06+00:00monthlyhttps://brauncafe.com/2012/07/29/sopa-nas-alturas/https://brauncafe.com/wp-content/uploads/2012/07/braun_bellini.jpgbraun_belliniSe quiser esquecer as sopas, uma opção é tomar um drink como o bellini (R$ 25)https://brauncafe.com/wp-content/uploads/2012/07/braun_vinho.jpgbraun_vinhoDos rótulos mais "em conta" da carta está o francês la Vielle Femmehttps://brauncafe.com/wp-content/uploads/2012/07/braun_frios.jpgbraun_friosCrostini, queijos e frios acompanham o buffet no piano bar (R$ 68 por pessoa)https://brauncafe.com/wp-content/uploads/2012/07/braun_sopa.jpgbraun_sopa'Zuppa di pesce' entre as quatro opções do buffet de sopas do Terraço Itália2012-07-30T00:45:07+00:00monthlyhttps://brauncafe.com/2012/07/08/a-estacao-do-sushi/https://brauncafe.com/wp-content/uploads/2012/07/foto-41.jpgfoto (4)Tirashi-sushi completo com camarão (R$ 60) e missoshiro. O chá verde é cortesia da casahttps://brauncafe.com/wp-content/uploads/2012/07/foto-31.jpgfoto (3)Sushi de aji, gunkan de água viva e temaki de salmão no tradicional Sushi Guenhttps://brauncafe.com/wp-content/uploads/2012/07/foto-21.jpgfoto (2)Lamen quentinho com fatias de lombi, shimeji e omelete japonês (R$ 25)https://brauncafe.com/wp-content/uploads/2012/07/foto-12.jpgfoto (1)Yakissoba grande serve até três pessoas (R$ 40)https://brauncafe.com/wp-content/uploads/2012/07/foto1.jpgfotoCombinado de sashimi para duas pessoas. No inverno os peixes acumulam mais gordura, ficam mais macios e saborosos.2012-07-29T18:06:41+00:00monthlyhttps://brauncafe.com/2012/05/27/cafe-levado-a-serio/https://brauncafe.com/wp-content/uploads/2012/05/cafe_lab.jpgcafe_labXicrômetro: aula rápida de café começa com a diferença entre os diferentes cafés coadoshttps://brauncafe.com/wp-content/uploads/2012/05/loja.jpglojaBlends de café em grão ou moído na hora custam entre R$ 19 e R$ 40 (pacote de 250 gramas)https://brauncafe.com/wp-content/uploads/2012/05/cafebrioche.jpgcafebriocheCafé Maragogipe e brioche com acompanhamentos (geleia de damasco, manteiga, mel e requeijão)https://brauncafe.com/wp-content/uploads/2012/05/cafecronometro.jpgcafecronometroLegendahttps://brauncafe.com/wp-content/uploads/2012/05/cafetorrado.jpgcafetorradoLegenda2012-06-24T21:57:56+00:00monthlyhttps://brauncafe.com/2012/06/24/o-poderoso-capuano/https://brauncafe.com/wp-content/uploads/2012/06/img_1361.jpgIMG_1361Clássico fusilli caseiro com meia bracciola ao sugo da cantina Capuano2012-06-29T20:00:16+00:00monthlyhttps://brauncafe.com/2012/05/06/almoco-das-meninas/https://brauncafe.com/wp-content/uploads/2012/05/dsc02426.jpgDSC02426Legendahttps://brauncafe.com/wp-content/uploads/2012/05/dsc02429.jpgDSC02429Sobremesa do dia: creme de manga com hortelã e um toque de melhttps://brauncafe.com/wp-content/uploads/2012/05/dsc02428.jpgDSC02428Principal generoso: bife ancho com purê de batatas e açafrão, molho de whisky e deliciosos folhados de legumes e cogumeloshttps://brauncafe.com/wp-content/uploads/2012/05/dsc02424.jpgDSC02424Saladinha de folhas verdes e frango desfiado do Vila das Meninas. Entrada, prato principal e sobremesa por R$ 38 no almoço, durante a semanahttps://brauncafe.com/wp-content/uploads/2012/05/dsc02422.jpgDSC024222012-05-06T16:54:05+00:00monthlyhttps://brauncafe.com/2012/04/17/ponto-chic-chega-aos-90/https://brauncafe.com/wp-content/uploads/2012/04/pudim2.jpgpudimDepois de matar saudade do bauru apostamos em um clássico pudim de leite de sobremesahttps://brauncafe.com/wp-content/uploads/2012/04/historia1.jpghistoriaPonto Chic ganha livro que mistura sua história à bohemia paulistanahttps://brauncafe.com/wp-content/uploads/2012/04/bauru3.jpgbauruBauru ao Ponto Chic com muito queijo 'três em um'https://brauncafe.com/wp-content/uploads/2012/04/pudim1.jpgpudimhttps://brauncafe.com/wp-content/uploads/2012/04/pudim.jpgpudimhttps://brauncafe.com/wp-content/uploads/2012/04/historia.jpghistoriahttps://brauncafe.com/wp-content/uploads/2012/04/bauru2.jpgbauruhttps://brauncafe.com/wp-content/uploads/2012/04/bauru1.jpgbauruhttps://brauncafe.com/wp-content/uploads/2012/04/bauru.jpgbauru2012-05-06T16:53:33+00:00monthlyhttps://brauncafe.com/2011/11/19/caminito-das-boas-empanadas/https://brauncafe.com/wp-content/uploads/2011/11/5448445339_6b102bd699-450x337.jpg5448445339_6b102bd699-450x337Empanadas artesanais Magdalla. Boa pedida com cervejas e amigos em casahttps://brauncafe.com/wp-content/uploads/2011/11/dsc01855-25-337x450.jpgDSC01855-25%-337x450Comanda com legenda de recheioshttps://brauncafe.com/wp-content/uploads/2011/11/dsc01853-25-337x450.jpgDSC01853-25%-337x450Sabores de carne, queijo com tomate, cogumelos e ricota com espinafrehttps://brauncafe.com/wp-content/uploads/2011/11/dsc01848-25-450x337.jpgDSC01848-25%-450x337Embalagem temática no estilo da rua turística de Buenos Aires2012-05-07T15:10:22+00:00monthlyhttps://brauncafe.com/2011/11/20/delicias-da-turquia/https://brauncafe.com/wp-content/uploads/2011/11/dsc01803-25-450x337.jpgDSC01803-25%-450x337Chá de frutas e flores do bazar das especiarias na caneca turcahttps://brauncafe.com/wp-content/uploads/2011/11/cimg0094-450x337.jpgCIMG0094-450x337O vinho turco Iakut para não perder o trocadilhohttps://brauncafe.com/wp-content/uploads/2011/11/sdc10793-75-450x337.jpgsdc10793-75-450x337Especiarias coloridashttps://brauncafe.com/wp-content/uploads/2011/11/cimg0283-450x337.jpgCIMG0283-450x337Preparo do künefe na panquequeira que 'cospe fogo'https://brauncafe.com/wp-content/uploads/2011/11/cimg0282-450x337.jpgCIMG0282-450x337Künefehttps://brauncafe.com/wp-content/uploads/2011/11/cimg0165-450x337.jpgCIMG0165-450x337Blakavahttps://brauncafe.com/wp-content/uploads/2011/11/cimg0176-450x337.jpgCIMG0176-450x337Doce 'pega trouxa'https://brauncafe.com/wp-content/uploads/2011/11/cimg0096-450x3371.jpgCIMG0096-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/11/cimg0096-450x337.jpgCIMG0096-450x337https://brauncafe.com/wp-content/uploads/2011/11/cimg0091-450x337.jpgCIMG0091-450x337Pudim de farinha de arroz2012-04-09T00:38:52+00:00monthlyhttps://brauncafe.com/2012/01/14/spago-novinho-em-folha-traz-surpresas-saborosas-e-bom-preco/https://brauncafe.com/wp-content/uploads/2012/01/foto-2-298x400.jpgfoto (2)-298x400Legendahttps://brauncafe.com/wp-content/uploads/2012/01/2012-01-06-22-44-56-400x300.jpg2012-01-06 22.44.56-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/2012-01-06-22-44-25-400x300.jpg2012-01-06 22.44.25-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/2012-01-06-22-53-05-400x300.jpg2012-01-06 22.53.05-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/2012-01-06-22-18-54-400x300.jpg2012-01-06 22.18.54-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/foto-400x298.jpgfoto-400x298Legenda2012-04-09T00:37:25+00:00monthlyhttps://brauncafe.com/2011/11/27/goles-de-sabedoria/https://brauncafe.com/wp-content/uploads/2011/11/coruja1.jpgCoruja'Cerveja Viva', não-pasteurizada, da gaúcha Coruja (Foto do site)https://brauncafe.com/wp-content/uploads/2011/11/coruja.jpgCoruja'Cerveja Viva', não-pasteurizada, da gaúcha Coruja (Foto: www.cervejacoruja.com.br)https://brauncafe.com/wp-content/uploads/2011/11/dsc02154-25-450x337.jpgDSC02154-25%-450x337London Pride: cerveja ale clássica, encorpada e frutadahttps://brauncafe.com/wp-content/uploads/2011/11/dsc02149-25-337x450.jpgDSC02149-25%-337x450Cerveja servida de ponta cabeça é indicada com peixes, frutos do mar e spaghetti a carbonarahttps://brauncafe.com/wp-content/uploads/2011/11/dsc02143-25-337x450.jpgDSC02143-25%-337x450Meio pint da clássica Guinness antes de provar as Fuller´s na respeitosa carta do pubhttps://brauncafe.com/wp-content/uploads/2011/11/dsc02151-25-450x337.jpgDSC02151-25%-450x337Honey Dew, da inglesa Fuller's: surpreendente e refrescante com toque de mel2012-04-09T00:36:28+00:00monthlyhttps://brauncafe.com/2011/12/11/jantar-a-italiana/https://brauncafe.com/wp-content/uploads/2011/12/dsc02164-25-450x3371.jpgDSC02164-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/12/dsc02164-25-450x337.jpgDSC02164-25%-450x337https://brauncafe.com/wp-content/uploads/2011/12/dsc02159-25-450x337.jpgDSC02159-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/12/dsc02171-25-450x337.jpgDSC02171-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/12/dsc02167-25-450x337.jpgDSC02167-25%-450x337https://brauncafe.com/wp-content/uploads/2011/12/dsc02157-25-450x337.jpgDSC02157-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/12/dsc02156-25-337x450.jpgDSC02156-25%-337x450Legenda2012-04-09T00:36:16+00:00monthlyhttps://brauncafe.com/2011/12/19/doces-presentes/https://brauncafe.com/wp-content/uploads/2011/12/foto-400x300.jpgfoto-400x300Receita de família virou negócio: caixa natalina com nove queijadinhashttps://brauncafe.com/wp-content/uploads/2011/12/img_8615-1-400x266.jpgIMG_8615 (1)-400x266Depois dos brigadeiros e dos quindins, queijadinhas entram na festa dos doces para presente. Foto: http://reinodasqueijadinhas.blogspot.com/https://brauncafe.com/wp-content/uploads/2011/12/img_8615-450x300.jpgIMG_8615-450x300https://brauncafe.com/wp-content/uploads/2011/12/foto-300x225.jpgfoto-300x225Caixa natalina com nove queijadinhashttps://brauncafe.com/wp-content/uploads/2011/12/img_8615.jpgIMG_8615Depois do brigadeiro e do quindim gourmet, a queijadinha entra na festa dos doces para presente2012-04-09T00:35:58+00:00monthlyhttps://brauncafe.com/2012/01/08/perdizes-na-tailandia/https://brauncafe.com/wp-content/uploads/2012/01/dsc02192-400x300.jpgDSC02192-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/dsc02185-400x300.jpgDSC02185-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/dsc02178-400x300.jpgDSC02178-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/01/nama_baru.jpgnama_baruO tailandês Nama Baru: almoço executivo por R$ 23 durante a semana2012-04-09T00:35:49+00:00monthlyhttps://brauncafe.com/2012/03/24/viagem-ao-centro-da-nossa-terra/https://brauncafe.com/wp-content/uploads/2012/03/cafe_400.jpgCafe_400Café literalmente coado na horahttps://brauncafe.com/wp-content/uploads/2012/03/dsc02308-400x300.jpgDSC02308-400x300Depois de duas porções de bolinhos, a carne de porco com arroz, feijão preto e couve refogada (R$ 60) serviu quatro pessoas e ainda levei marmitahttps://brauncafe.com/wp-content/uploads/2012/03/dsc02319-400x300.jpgDSC02319-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02312-400x300.jpgDSC02312-400x300Clássico do interior, o 'macarrão de vara' com frango caipira é uma das novidades do cardápiohttps://brauncafe.com/wp-content/uploads/2012/03/dsc02311-400x300.jpgDSC02311-400x300"Um pouco diferente": imponente corte de carne porco assado lentamente, com crosta 'pururuca', desmancha no garfohttps://brauncafe.com/wp-content/uploads/2012/03/dsc02314-400x300.jpgDSC02314-400x300Ora-pro-nobis refogadinha. Dizem que a planta não pega fora das terras mineiras, exceto no quintal da Angelita.https://brauncafe.com/wp-content/uploads/2012/03/dsc02293-400x300.jpgDSC02293-400x300Para começar: pasteis de angu recheados de queijo e/ou carne (R$ 24 a porção com dez), pimentinha caseira e Original geladahttps://brauncafe.com/wp-content/uploads/2012/03/dsc02295-400x300.jpgDSC02295-400x300Garimpos do Interior: uma viagem à culinária regional brasileira, sem sair da capital.2012-04-09T00:34:24+00:00monthlyhttps://brauncafe.com/2012/01/21/a-terapia-da-mao-na-massa/https://brauncafe.com/wp-content/uploads/2012/01/dsc02226-25-400x300.jpgDSC02226-25%-400x300Tagliatelli alla Norma (receita siciliana de molho de tomates, berinjela e ricota defumada)https://brauncafe.com/wp-content/uploads/2012/01/dsc02224-25-400x300.jpgDSC02224-25%-400x300Curso inclui jantar com três massas caseiras, começando pelo tortelli in brodohttps://brauncafe.com/wp-content/uploads/2012/01/dsc02218-25-300x400.jpgDSC02218-25%-300x400Lição de casa: reúna os amigos em casa para preparar as massas e bater papo antes do jantarhttps://brauncafe.com/wp-content/uploads/2012/01/dsc02201-25-400x300.jpgDSC02201-25%-400x300Máquina de macarrão veio da Itália com a nonna em 1947https://brauncafe.com/wp-content/uploads/2012/01/dsc02227-25-400x300.jpgDSC02227-25%-400x300Luis Calmon e o lema da casa: "A tavola non si invecchia"https://brauncafe.com/wp-content/uploads/2012/01/dsc02219-25-300x400.jpgDSC02219-25%-300x400Legenda2012-04-09T00:33:49+00:00monthlyhttps://brauncafe.com/2012/02/11/japa-de-garagem/https://brauncafe.com/wp-content/uploads/2012/02/img_1029-300x400.jpgIMG_1029-300x400Shimeji na manteiga é um dos acompanhamentos quentes do festival, além de yakisakana de salmão, guioza, missoshiru e tempurá de legumeshttps://brauncafe.com/wp-content/uploads/2012/02/img_1034-400x300.jpgIMG_1034-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/02/img_1024-400x300.jpgIMG_1024-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/02/img_1016-400x300.jpgIMG_1016-400x300Legenda2012-05-13T23:05:42+00:00monthlyhttps://brauncafe.com/2012/02/18/o-beco-de-dar-agua-na-boca/https://brauncafe.com/wp-content/uploads/2012/02/dsc02262-25-400x300.jpgDSC02262-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/02/dsc02261-25-400x300.jpgDSC02261-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2012/02/dsc02256-400x300.jpgDSC02256-400x300Legenda2012-04-09T00:32:57+00:00monthlyhttps://brauncafe.com/2012/03/04/blu-bistro-o-lado-bom-da-restaurant-week/https://brauncafe.com/wp-content/uploads/2012/03/dsc02286-400x300.jpgDSC02286-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02288-300x400.jpgDSC02288-300x400https://brauncafe.com/wp-content/uploads/2012/03/dsc02285-400x300.jpgDSC02285-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02282-400x300.jpgDSC02282-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02290-400x300.jpgDSC02290-400x3002012-04-09T00:32:43+00:00monthlyhttps://brauncafe.com/2012/03/11/vila-madalena-marroquina/https://brauncafe.com/wp-content/uploads/2012/03/dsc02370-400x300.jpgDSC02370-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02357-400x300.jpgDSC02357-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02358-400x300.jpgDSC02358-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02345-400x300.jpgDSC02345-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02347-400x300.jpgDSC02347-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02350-400x300.jpgDSC02350-400x300https://brauncafe.com/wp-content/uploads/2012/03/dsc02352-400x300.jpgDSC02352-400x3002012-04-09T00:32:20+00:00monthlyhttps://brauncafe.com/2012/03/18/3089/https://brauncafe.com/wp-content/uploads/2012/03/img_1177-400x300.jpgIMG_1177-400x300O típico strudel com sorvete de creme. A casa também vende o doce austríaco por encomendahttps://brauncafe.com/wp-content/uploads/2012/03/img_1170-400x3001.jpgIMG_1170-400x300Testehttps://brauncafe.com/wp-content/uploads/2012/03/img_1170-400x300.jpgIMG_1170-400x300https://brauncafe.com/wp-content/uploads/2012/03/img_1166-400x300.jpgIMG_1166-400x300Panna cotta de couve-flor com toque de ovas de peixe e tartare de salmãohttps://brauncafe.com/wp-content/uploads/2012/03/img_1164-400x300.jpgIMG_1164-400x300O couvert opcional (R$ 9 por pessoa) traz deliciosos chutneys de manga e de tomates, queijo cremoso e pães caseiroshttps://brauncafe.com/wp-content/uploads/2012/03/img_1172-400x300.jpgIMG_1172-400x300Bocheca de vitelo e risoto de parmesão2012-09-09T00:14:48+00:00monthlyhttps://brauncafe.com/2012/04/08/3117/https://brauncafe.com/wp-content/uploads/2012/04/img_1204-400x300.jpgIMG_1204-400x300Nama Baru prepara mudança para nova casa, na Pompeia.https://brauncafe.com/wp-content/uploads/2012/04/img_1230-400x300.jpgIMG_1230-400x300Creme de coco com calda de maracujáhttps://brauncafe.com/wp-content/uploads/2012/04/6907460908_436b0b0af9_z-400x300.jpg6907460908_436b0b0af9_z-400x300Trouxinhas de frango com molho cítrico (fora do cardápio executivo)https://brauncafe.com/wp-content/uploads/2012/04/img_1224-400x300.jpgIMG_1224-400x300Saladinha de entrada e chá do dia gelado (jasmin, hibisco e pedacinhos de lichia)https://brauncafe.com/wp-content/uploads/2012/04/6907460880_8b705b6502_z-400x300.jpg6907460880_8b705b6502_z-400x300Curry verde de peixe, com arroz no almoço executivo do Nama Baru (entrada, prato principal e sobremesa por R$ 25)2012-04-09T00:21:54+00:00monthlyhttps://brauncafe.com/2011/11/15/trufa-de-champagne-e-stroopwafel/https://brauncafe.com/wp-content/uploads/2011/11/dsc02051-25-450x337.jpgDSC02051-25%-450x337Waffle holandês ajuda a preparar o chá enquanto derrete o recheio de doce de leitehttps://brauncafe.com/wp-content/uploads/2011/11/dsc01843-25-450x337.jpgDSC01843-25%-450x337Momento fino: trufas de champagne e pistache e Nespresso na xícara de porcelanahttps://brauncafe.com/wp-content/uploads/2011/11/dsc01846-25-450x337.jpgDSC01846-25%-450x337Legenda2011-11-16T11:51:10+00:00monthlyhttps://brauncafe.com/2011/11/05/panforte-la-e-ca/https://brauncafe.com/wp-content/uploads/2011/11/img_0667-25-337x450.jpgIMG_0667-25%-337x450O panforte da Di Cuntohttps://brauncafe.com/wp-content/uploads/2011/11/pic_20110525_115759-400x300.jpgpic_20110525_115759-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/11/img_0641-25-450x337.jpgIMG_0641-25%-450x337Legenda2011-11-05T18:38:08+00:00monthlyhttps://brauncafe.com/2011/10/29/fettuccine-con-zucchinni-no-tatini/https://brauncafe.com/wp-content/uploads/2011/10/dsc01819-25-450x337.jpgDSC01819-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/dsc01818-25-450x337.jpgDSC01818-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/dsc01831-25-450x337.jpgDSC01831-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/dsc01829-25-337x450.jpgDSC01829-25%-337x450Legendahttps://brauncafe.com/wp-content/uploads/2011/10/dsc01826-25-450x337.jpgDSC01826-25%-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/dsc01824-25-450x337.jpgDSC01824-25%-450x337Legenda2011-11-04T12:38:11+00:00monthlyhttps://brauncafe.com/2011/10/22/cerveja-em-boa-companhia/https://brauncafe.com/wp-content/uploads/2011/10/img_0861-337x450.jpgIMG_0861-337x450Legendahttps://brauncafe.com/wp-content/uploads/2011/10/img_0874-450x337.jpgIMG_0874-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/img_0864-450x337.jpgIMG_0864-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/img_0875-337x450.jpgIMG_0875-337x450Legendahttps://brauncafe.com/wp-content/uploads/2011/10/img_0857-450x337.jpgIMG_0857-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/img_0856-450x337.jpgIMG_0856-450x337Legendahttps://brauncafe.com/wp-content/uploads/2011/10/img_0859-450x337.jpgIMG_0859-450x337Legenda2011-11-06T04:29:06+00:00monthlyhttps://brauncafe.com/2011/10/16/eu-quero-mocoto/https://brauncafe.com/wp-content/uploads/2011/10/dsc02110-25-450x337.jpgDSC02110-25%-450x337Crème Brûllée de doce de leite com sementes de umburana e pudim de tapiocahttps://brauncafe.com/wp-content/uploads/2011/10/dsc02108-25-25-336x450.jpgDSC02108-25%-25%-336x450Mousse de chocolate com cachaça entre as doces tentações da casahttps://brauncafe.com/wp-content/uploads/2011/10/dsc02091-25-450x337.jpgDSC02091-25%-450x337Carne de sol na chapa com pimenta biquinhohttps://brauncafe.com/wp-content/uploads/2011/10/dsc02088-25-450x337.jpgDSC02088-25%-450x337Saborosa porção de carne de panela acompanhada de pão francês https://brauncafe.com/wp-content/uploads/2011/10/dsc02089-25-450x337.jpgDSC02089-25%-450x337Mix de limões (siciliano, tahiti e caipira) com cachaçahttps://brauncafe.com/wp-content/uploads/2011/10/dsc02065-25-450x337.jpgDSC02065-25%-450x337Imperdíveis dadinhos de tapioca com molho agridoce e 'caipiroska'https://brauncafe.com/wp-content/uploads/2011/10/dsc02079-25-450x337.jpgDSC02079-25%-450x337Chips de mandioquinha, torresmo crocante e cerveja gelada na fila de espera2011-10-29T12:58:11+00:00monthlyhttps://brauncafe.com/2006/12/30/o-cristo-o-sobrenatural-e-o-bonde-do-role/https://brauncafe.com/wp-content/uploads/2007/04/cristo.jpgcristo.jpg2011-10-15T20:03:39+00:00monthlyhttps://brauncafe.com/2006/12/31/deu-crepe/https://brauncafe.com/wp-content/uploads/2007/04/crepom2.jpgcrepom2.jpg2011-10-15T19:38:10+00:00monthlyhttps://brauncafe.com/2008/02/05/chope-familia/https://brauncafe.com/wp-content/uploads/2008/02/winduck_350.jpg2011-10-15T18:57:50+00:00monthlyhttps://brauncafe.com/2008/08/24/restaurant-mico-segregados-no-segato/https://brauncafe.com/wp-content/uploads/2008/08/segato_saladapolvo.jpgsegato_saladapolvohttps://brauncafe.com/wp-content/uploads/2008/08/segato_massa.jpgsegato_massahttps://brauncafe.com/wp-content/uploads/2008/08/segato_polvo.jpgsegato_polvo2011-10-15T16:36:01+00:00monthlyhttps://brauncafe.com/2008/09/07/o-que-e-que-a-bahia-tem/https://brauncafe.com/wp-content/uploads/2008/09/taperamesas-350x233.jpgtaperamesas-350x233https://brauncafe.com/wp-content/uploads/2008/09/tapera_prato-350x233.jpgtapera_prato-350x233https://brauncafe.com/wp-content/uploads/2008/09/tapera_fora-350x233.jpgtapera_fora-350x233https://brauncafe.com/wp-content/uploads/2008/09/tapera_entrada-350x233.jpgtapera_entrada-350x233https://brauncafe.com/wp-content/uploads/2008/09/tapera_pratoperto-350x233.jpgtapera_pratoperto-350x2332011-10-15T16:09:21+00:00monthlyhttps://brauncafe.com/2011/10/09/brigadeiro-gourmet-e-bolinho-de-colher/https://brauncafe.com/wp-content/uploads/2011/10/dsc01947-25-450x337.jpgDSC01947-25%-450x337Doces 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perfeito: dica da antiga peixaria que atrai clientes pela variedade e pelo frescorhttps://brauncafe.com/wp-content/uploads/2011/04/dsc00901-400x300.jpgDSC00901-400x300Sunomono com lulas, sashimis de anchova negra defumada, atum, lula e polvo2011-10-02T21:45:03+00:00monthlyhttps://brauncafe.com/2011/09/11/nood-deliciosa-fusao-asiatica-na-9%c2%aa-sao-paulo-restaurant-week/https://brauncafe.com/wp-content/uploads/2011/09/dsc01916-25-400x300.jpgDSC01916-25%-400x300Cremoso cheesecake de morango em calda azedinha de frutas vermelhas com 'corações'https://brauncafe.com/wp-content/uploads/2011/09/dsc01909-25-400x300.jpgDSC01909-25%-400x300Frangohttps://brauncafe.com/wp-content/uploads/2011/09/dsc01901-25-300x400.jpgDSC01901-25%-300x400Sangriahttps://brauncafe.com/wp-content/uploads/2011/09/dsc01915-25-400x300.jpgDSC01915-25%-400x300Cheesecakehttps://brauncafe.com/wp-content/uploads/2011/09/dsc01904-25-400x300.jpgDSC01904-25%-400x300Ebi katsuhttps://brauncafe.com/wp-content/uploads/2011/09/dsc01914-25-400x300.jpgDSC01914-25%-400x300Yaki udonhttps://brauncafe.com/wp-content/uploads/2011/09/dsc01897-25-400x300.jpgDSC01897-25%-400x300Legenda2011-10-02T20:07:57+00:00monthlyhttps://brauncafe.com/2007/04/14/disturbio-de-deficit-de-atencao/2011-09-25T15:51:01+00:00monthlyhttps://brauncafe.com/2011/09/24/roberta-sudbrack-uma-experiencia-gastronomica-inesquecivel/https://brauncafe.com/wp-content/uploads/2011/09/rs-53-400x266.jpgRS (53)-400x266Roberta identificou Edu pelo Twitter e o convidou a visitar sua cozinha, com direito a foto e autógrafohttps://brauncafe.com/wp-content/uploads/2011/09/rs-52-400x266.jpgRS (52)-400x266Docinhoshttps://brauncafe.com/wp-content/uploads/2011/09/canelone-400x266.jpgcanelone-400x266Canelone de maçãhttps://brauncafe.com/wp-content/uploads/2011/09/porquinho-266x400.jpgporquinho-266x400Porquinho de leite assado em “baixa temperatura caseira” e batatinha croustillantehttps://brauncafe.com/wp-content/uploads/2011/09/ovo-266x400.jpgovo-266x400Ovo caipira em crocante de pão e foie grashttps://brauncafe.com/wp-content/uploads/2011/09/pele_milho-400x266.jpgpele_milho-400x266Pele de milho, sementes de figo e foie grashttps://brauncafe.com/wp-content/uploads/2011/09/rs-12-400x266.jpgRS (12)-400x266Profiteroles de queijo: entradas com o pé direito no restaurante de Roberta Sudbracj2012-05-06T18:40:18+00:00monthlyhttps://brauncafe.com/2011/09/17/le-bou-otimo-cardapio-na-9%c2%aa-sao-paulo-restaurant-week/https://brauncafe.com/wp-content/uploads/2011/09/dsc01921-25-400x3001.jpgDSC01921-25%-400x300Tartine de pão com salmão defumado, dill e suave creme azedohttps://brauncafe.com/wp-content/uploads/2011/09/dsc01934-25-400x300.jpgDSC01934-25%-400x300Olhares para o ganache de chocolate, creme de cupuaçú e farofa de castanha de cajúhttps://brauncafe.com/wp-content/uploads/2011/09/dsc01927-25-400x300.jpgDSC01927-25%-400x300Filé ao poivre-vert, macio e 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tomates, cebolas crocantes, pancetta e pimentahttps://brauncafe.com/wp-content/uploads/2011/09/dsc01873-400x300.jpgDSC01873-400x300Orecchiette al ragu di costolehttps://brauncafe.com/wp-content/uploads/2011/09/dsc01867-400x300.jpgDSC01867-400x300Delicioso crepe de pesto com molho de tomateshttps://brauncafe.com/wp-content/uploads/2011/09/dsc01869-400x300.jpgDSC01869-400x300'Pizza Pazza' é uma das opções de entrada no jantar da Vinheria Percussi durante a SPRW 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agridoce. Ótima entrada do AKVila na 9ª edição da São Paulo Restaurant Week 20112011-09-09T16:26:46+00:00monthlyhttps://brauncafe.com/2011/09/03/noites-cariocas-zaza-bistro-tropical/https://brauncafe.com/wp-content/uploads/2011/09/img_0798-298x400.jpgIMG_0798-298x400Mousse de chocolate branco com calda de capim-limão e cítrico com amêndoas tostadashttps://brauncafe.com/wp-content/uploads/2011/09/img_0794-298x400.jpgIMG_0794-298x400Namorado sobre pirão Thai acompanhado de cozido de baroa no leite de coco, farofa de maracujá com cebolas caramelizadas e coentrohttps://brauncafe.com/wp-content/uploads/2011/09/img_0793-400x298.jpgIMG_0793-400x298Lulas grelhadas sobre salada de edamame com toque de limão kafir e gergelimhttps://brauncafe.com/wp-content/uploads/2011/09/img_0792-400x298.jpgIMG_0792-400x298Legenda2012-05-02T20:28:06+00:00monthlyhttps://brauncafe.com/2011/08/28/aconchego-carioca/https://brauncafe.com/wp-content/uploads/2011/08/img_0757-400x298.jpgIMG_0757-400x298Palitinhos de queijo de coalho crocante com goiabadahttps://brauncafe.com/wp-content/uploads/2011/08/img_0756-400x298.jpgIMG_0756-400x298A "pequena" porção do Baião de Doishttps://brauncafe.com/wp-content/uploads/2011/08/img_0754-400x298.jpgIMG_0754-400x298Entrada: Bolinhos de feijoada, torresmo e uma pequena caipirinha...https://brauncafe.com/wp-content/uploads/2011/08/img_0753-298x400.jpgIMG_0753-298x400Aconchego carioca: misto de boteco e restaurante no evento Rio Gastronomia2011-08-28T16:28:44+00:00monthlyhttps://brauncafe.com/2010/11/28/achado-pernambucano/https://brauncafe.com/wp-content/uploads/2010/11/dsc00671-300x400.jpgDSC00671-300x400Azulejo Pernambucanohttps://brauncafe.com/wp-content/uploads/2010/11/dsc00688-300x400.jpgDSC00688-300x400Azulejo Pernambucanohttps://brauncafe.com/wp-content/uploads/2010/11/dsc00660-400x300.jpgDSC00660-400x300Azulejo Pernambucanohttps://brauncafe.com/wp-content/uploads/2010/11/dsc00674-300x400.jpgDSC00674-300x400Bolo de rolo, macaxeira, compotas, pudim de café e muito maishttps://brauncafe.com/wp-content/uploads/2010/11/dsc00676-400x300.jpgDSC00676-400x300https://brauncafe.com/wp-content/uploads/2010/11/dsc00655-400x300.jpgDSC00655-400x300Azulejo Pernambucanohttps://brauncafe.com/wp-content/uploads/2010/11/dsc00686-400x300.jpgDSC00686-400x300Azulejo Pernambucanohttps://brauncafe.com/wp-content/uploads/2010/11/dsc00678-400x300.jpgDSC00678-400x300Azulejo Pernambucanohttps://brauncafe.com/wp-content/uploads/2010/11/dsc00658-400x300.jpgDSC00658-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00665-400x300.jpgDSC00665-400x300Azulejo Pernambucano2011-08-20T22:54:49+00:00monthlyhttps://brauncafe.com/2011/08/20/despedida-alla-milanese/https://brauncafe.com/wp-content/uploads/2011/08/pic_20110605_214442-400x300.jpgPIC_20110605_214442-400x300A última ceia na Itália: grandioso bife à milanesa do 'One Way della Speranza"https://brauncafe.com/wp-content/uploads/2011/08/pic_20110604_230244-400x300.jpgPIC_20110604_230244-400x300Antepasto: salames variados e massa de pizza crocantehttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110604_233514-400x300.jpgPIC_20110604_233514-400x300O clássico risotto milanese vai bem como coadjuvantehttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110604_233504-400x300.jpgPIC_20110604_233504-400x300Cotoletta alla milanese de vitelo no restaurante 'A Summer Place'2012-06-19T13:46:25+00:00monthlyhttps://brauncafe.com/2011/06/19/os-encantos-de-siena/https://brauncafe.com/wp-content/uploads/2011/06/pic_20110525_224056-400x300.jpgPIC_20110525_224056-400x300Simples e aromático: grão de bico refogado no azeite com alecrim. Esse dá para fazer em casa.https://brauncafe.com/wp-content/uploads/2011/06/pic_20110525_215330-400x300.jpgPIC_20110525_215330-400x300Festa da contrata do caracol. Momento veramente italianohttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110526_131748-400x300.jpgPIC_20110526_131748-400x300Tortilla de salmão e aspargos do Zest Café e Winebar. Wi-Fi grátis, ótimo atendimento e carta de vinhos convidativahttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110524_210551-400x3001.jpgPIC_20110524_210551-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110524_210551-400x300.jpgPIC_20110524_210551-400x300O sorvete 'piccolo' da gelateria Brevido. Italianos são exagerados? Imagina...https://brauncafe.com/wp-content/uploads/2011/06/pic_20110525_150752-300x400.jpgPIC_20110525_150752-300x400Delicioso rosé da toscana Dievole, que tem um resort de vinhos...https://brauncafe.com/wp-content/uploads/2011/06/pic_20110524_203244-400x300.jpgPIC_20110524_203244-400x300Pizza com presunto speck e mascarpone na Piazza del Campohttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110525_115759-400x300.jpgPIC_20110525_115759-400x300Panforte, a torta medieval de Siena. Vontade de ter uma mala só de doces, malas e vinhos para trazer de Sienahttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110523_203003-400x300.jpgPIC_20110523_203003-400x300Porção de presunto cru e pecorino no Tratoria Fonte Giusta. Chianti, ao fundo.https://brauncafe.com/wp-content/uploads/2011/06/pic_20110524_201350-400x300.jpgPIC_20110524_201350-400x300A medieval Siena é um convite à 'dolce vitta'. Entardecer na Piazza Del Campo, uma taça de Brunello di Montalcino e outra de pinot grigio2011-08-14T21:28:17+00:00monthlyhttps://brauncafe.com/2011/08/13/cicchetti-pizza-e-outros-sabores-de-veneza/https://brauncafe.com/wp-content/uploads/2011/08/pic_20110601_225729-400x300.jpgPIC_20110601_225729-400x300Spaghetti com lagostim e vinho da casahttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110601_224232-400x300.jpgPIC_20110601_224232-400x300Antipasti: o suave aliche branco na Trattoria da Bepihttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110602_115506-400x300.jpgPIC_20110602_115506-400x300Doces tentadores na Pasticceria Ballarinhttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110602_223448-400x300.jpgPIC_20110602_223448-400x300Cicchetti, as tapas venezianashttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110602_143635-400x300.jpgPIC_20110602_143635-400x300Antico Forno: pizza crocante e quentinha em pedaços grandes de 2,50 a 3 euroshttps://brauncafe.com/wp-content/uploads/2011/08/pic_20110602_120818-400x300.jpgPIC_20110602_120818-400x300Máscaras de pizza para atrair os turistas2011-09-06T01:44:58+00:00monthlyhttps://brauncafe.com/2011/07/31/verona-corteja-os-visitantes-pelo-paladar/https://brauncafe.com/wp-content/uploads/2011/07/pic_20110530_173150-400x300.jpgPIC_20110530_173150-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110530_205045-400x300.jpgPIC_20110530_205045-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110530_205214-400x300.jpgPIC_20110530_205214-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110601_133431-400x300.jpgPIC_20110601_133431-400x300Nhoque de batata ao molho de mascarpone e radicchiohttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110601_131755-400x300.jpgPIC_20110601_131755-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110601_131608-400x300.jpgPIC_20110601_131608-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110530_185228-400x300.jpgPIC_20110530_185228-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110601_135412-400x300.jpgPIC_20110601_135412-400x300Legenda2011-08-07T21:12:16+00:00monthlyhttps://brauncafe.com/2008/10/06/sopa-de-legumes-321/https://brauncafe.com/wp-content/uploads/2008/10/sopa_dani-350x262.jpgsopa_dani-350x2622011-07-31T15:47:33+00:00monthlyhttps://brauncafe.com/2008/10/26/delicias-do-interior/https://brauncafe.com/wp-content/uploads/2008/10/img_2968-350x262.jpgimg_2968-350x262https://brauncafe.com/wp-content/uploads/2008/10/img_2964-262x350.jpgimg_2964-262x350https://brauncafe.com/wp-content/uploads/2008/10/img_2944-350x262.jpgimg_2944-350x262https://brauncafe.com/wp-content/uploads/2008/10/img_2923-350x262.jpgimg_2923-350x262https://brauncafe.com/wp-content/uploads/2008/10/img_2917-350x262.jpgimg_2917-350x2622011-07-31T15:47:26+00:00monthlyhttps://brauncafe.com/2008/11/02/sopa-de-chuchu/https://brauncafe.com/wp-content/uploads/2008/11/img_3084-262x350.jpgimg_3084-262x350Vinoterapia: massagens e imersão em vinho e águahttps://brauncafe.com/wp-content/uploads/2008/11/beterraba-350x2621.jpgbeterraba-350x2621Beterraba ralada e cozida, com cebola e temperoshttps://brauncafe.com/wp-content/uploads/2008/11/img_3091-350x262.jpgimg_3091-350x262Delicioso strudel... só faltou o chantilyhttps://brauncafe.com/wp-content/uploads/2008/11/img_3059-350x262-196x263.jpgimg_3059-350x262-196x263Café da manhã com queijos, pães caseiros e a geléia de laranja da Dona Nadirhttps://brauncafe.com/wp-content/uploads/2008/11/panqueca-350x262.jpgpanqueca-350x262Panqueca de cenoura ralada ao molho curryhttps://brauncafe.com/wp-content/uploads/2008/11/img_3059-350x262.jpgCafé da manhã com pães e geléias caseiroshttps://brauncafe.com/wp-content/uploads/2008/11/img_3032-350x262.jpgimg_3032-350x262Cuzcvus de milho com delicioso creme com leite de coco, moranga, abobrinha e pimentãohttps://brauncafe.com/wp-content/uploads/2008/11/img_3004-350x262.jpgimg_3004-350x262Risoto de moranga com cevada no lugar do arrozhttps://brauncafe.com/wp-content/uploads/2008/11/beterraba-350x262.jpgSalada de beterraba ralada e cozida com cebola. Boa dica para fazer em casa incluindo verduras cruas ao redorhttps://brauncafe.com/wp-content/uploads/2008/11/img_3030-small-350x262.jpgimg_3030-small-350x262Salada de aipo e erva-doce com raspas de laranja2011-07-31T15:47:18+00:00monthlyhttps://brauncafe.com/2009/09/11/um-e-pouco-dois-e-muito-bom-no-ak-delicatessen/https://brauncafe.com/wp-content/uploads/2009/09/ak_nutella_350.jpgAK_nutella_350https://brauncafe.com/wp-content/uploads/2009/09/ak_salmao_350.jpgAK_salmao_350https://brauncafe.com/wp-content/uploads/2009/09/ak_morango_350.jpgAK_morango_350https://brauncafe.com/wp-content/uploads/2009/09/ak_vinho350.jpgAK_vinho350https://brauncafe.com/wp-content/uploads/2009/09/ak_salmao2_350.jpgAK_salmao2_350https://brauncafe.com/wp-content/uploads/2009/09/ak_cordeiro_350.jpgAK_cordeiro_3502011-07-31T15:47:11+00:00monthlyhttps://brauncafe.com/2010/03/14/o-bazar-do-frances/https://brauncafe.com/wp-content/uploads/2010/03/img_5518-350x262.jpgIMG_5518-350x262Creme gelado de banana da terra com Frangélico para aplacar o calorhttps://brauncafe.com/wp-content/uploads/2010/03/img_5515-350x262.jpgIMG_5515-350x262Ótima torta mousse de chocolate com chantilly e fruta vermelhahttps://brauncafe.com/wp-content/uploads/2010/03/img_5509-262x350.jpgIMG_5509-262x350Le French Bazar no último sábado da Restaurant Week 2010https://brauncafe.com/wp-content/uploads/2010/03/img_5493-350x262.jpgIMG_5493-350x262Pontos para o 'bourguignone' de costela com polenta molehttps://brauncafe.com/wp-content/uploads/2010/03/img_5490-350x262.jpgIMG_5490-350x262Salmão com molho holandês e batatas ao garfo com toque de limãohttps://brauncafe.com/wp-content/uploads/2010/03/img_5486-350x262.jpgIMG_5486-350x262Salada verde com vinagretes de camarão e papaia e chips de batate docehttps://brauncafe.com/wp-content/uploads/2010/03/img_5405-350x262.jpgIMG_5405-350x262Brandade de tilápia do Ají - impressionou somente na entrada2011-07-31T15:47:03+00:00monthlyhttps://brauncafe.com/2011/03/23/oba-joga-bonito-na-restaurant-week-2011/https://brauncafe.com/wp-content/uploads/2011/03/dsc00825-400x300.jpgDSC00825-400x300Lampião e Maria Bonitahttps://brauncafe.com/wp-content/uploads/2011/03/dsc00828-400x300.jpgDSC00828-400x300Arrozhttps://brauncafe.com/wp-content/uploads/2011/03/dsc00821-400x300.jpgDSC00821-400x300Thaihttps://brauncafe.com/wp-content/uploads/2011/03/dsc00818-400x3001.jpgDSC00818-400x300Moquecahttps://brauncafe.com/wp-content/uploads/2011/03/dsc00803-400x300.jpgDSC00803-400x300Sucohttps://brauncafe.com/wp-content/uploads/2011/03/dsc00815-400x300.jpgDSC00815-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/03/dsc00816-400x300.jpgDSC00816-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/03/dsc00818-400x300.jpgDSC00818-400x300Legenda2011-07-31T15:46:56+00:00monthlyhttps://brauncafe.com/2009/12/31/boa-entrada-em-2010/https://brauncafe.com/wp-content/uploads/2009/12/img_4882-350x2621.jpgIMG_4882-350x262Massa crocante e recheio cremoso. Só felicidadehttps://brauncafe.com/wp-content/uploads/2009/12/img_4862-350x2621.jpgIMG_4862-350x262Brie 'brilhante de flash' recheado antes de entrar na massahttps://brauncafe.com/wp-content/uploads/2009/12/img_4890-350x2622.jpgIMG_4890-350x262Suflê 'campeão' de chocolate com cobertura de chantillyhttps://brauncafe.com/wp-content/uploads/2009/12/img_4889-350x2621.jpgIMG_4889-350x262Mignon ao molho de vinho e cogumelos, risoto de limão, batatinhas coradas e tomate assadohttps://brauncafe.com/wp-content/uploads/2009/12/img_4887-350x2621.jpgIMG_4887-350x262Salada de espinafre com bacon, torradinha de queijo de cabra e molho especialhttps://brauncafe.com/wp-content/uploads/2009/12/img_4859-350x2621.jpgIMG_4859-350x262Chef Gena Berry mandando a galera para a cozinhahttps://brauncafe.com/wp-content/uploads/2009/12/img_4864-262x3501.jpgIMG_4864-262x350Jornalistas de tecnologia com a mão na massa em Atlantahttps://brauncafe.com/wp-content/uploads/2009/12/img_4890-350x262.jpgIMG_4890-350x262https://brauncafe.com/wp-content/uploads/2009/12/img_4889-350x262.jpgIMG_4889-350x262https://brauncafe.com/wp-content/uploads/2009/12/img_4887-350x262.jpgIMG_4887-350x2622011-07-31T15:44:51+00:00monthlyhttps://brauncafe.com/2010/01/17/a-cozinha-no-verso-do-rotulo/https://brauncafe.com/wp-content/uploads/2010/01/img_5022-262x350.jpgIMG_5022-262x350Desconstruindo Romeu e Julieta: sorvete de creme batido com goiabas e requeijãohttps://brauncafe.com/wp-content/uploads/2010/01/img_5020-350x262.jpgIMG_5020-350x262Risoto com caldo 'Meu Arroz', açafrão e camarões flambados na cachaçahttps://brauncafe.com/wp-content/uploads/2010/01/img_5019-350x262.jpgIMG_5019-350x262Blogueiros de gastronomia trocando receitas e opiniõeshttps://brauncafe.com/wp-content/uploads/2010/01/img_5014-350x262.jpgIMG_5014-350x262Carré de cordeiro temperado com caldo de picanha, relish de pepino e pêra e purê de mandioquinha finalizado com queijo e caldo de legumeshttps://brauncafe.com/wp-content/uploads/2010/01/img_5012-262x350.jpgIMG_5012-262x350https://brauncafe.com/wp-content/uploads/2010/01/img_5011-262x350.jpgIMG_5011-262x350Ades, quem diria, é base do smoothie de manga, sorbet cítrico e frutas vermelhashttps://brauncafe.com/wp-content/uploads/2010/01/img_5005-350x262.jpgIMG_5005-350x262Maionese com wasabi na massa crocante com kani e vegetaishttps://brauncafe.com/wp-content/uploads/2010/01/img_5001-350x262.jpgIMG_5001-350x262https://brauncafe.com/wp-content/uploads/2010/01/img_4993-350x262.jpgIMG_4993-350x262Colocando a mão no fogo, sem perigo, pelo novo cooktop da 'cozinha dos sonhos'https://brauncafe.com/wp-content/uploads/2010/01/img_4999-262x350.jpgIMG_4999-262x350Ivy, a nutricionista, e Marina, a chef (ao fundo) em uma das 3 cozinhas experimentais2011-07-31T15:44:13+00:00monthlyhttps://brauncafe.com/2011/07/10/chines-grego-e-fast-food-em-florenca/https://brauncafe.com/wp-content/uploads/2011/07/pic_20110528_173654-300x400.jpgPIC_20110528_173654-300x400Bisteca fiorentina: 4 euros a cada 100 gramas. Mínimo de 800 gramas a 1,2 quilo. Fica para a próximahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110529_131939-400x300.jpgPIC_20110529_131939-400x300McItália: Salada de folhas verdes, parma e lascas de parmesão, com molho especial e croutonshttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110529_220005-400x300.jpgPIC_20110529_220005-400x300Suluvaki: peito de frango com tiras de bacon, salada grega e fritashttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110529_220003-400x300.jpgPIC_20110529_220003-400x300Manuri: queijo feta assado no alumínio com cebola roxa, páprica e pimentõeshttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110527_222256-400x300.jpgPIC_20110527_222256-400x300Primi piatti no Jimmy: risoto de aspargos com provolone defumadohttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110527_220714-400x300.jpgPIC_20110527_220714-400x300Salada morna de batatas e polvo do Al Chirola di Jimmyhttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110528_112438-400x300.jpgPIC_20110528_112438-400x300Quitanda de Florença, ainda no estilo toscano2012-09-14T15:49:43+00:00monthlyhttps://brauncafe.com/2011/07/02/uma-tarde-em-montalcino/https://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_183842-300x400.jpgPIC_20110526_183842-300x400Brunello da família Biondi Santi (85 euros). Lojas oferecem embalagens reforçadas para quem se empolgar nas comprashttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_183842-400x533.jpgPIC_20110526_183842-400x533Brunello da família Biondi Santi (85 euros). Lojas oferecem embalagens reforçadas para quem se empolgar nas comprashttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_183236-400x300.jpgPIC_20110526_183236-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_182506-400x300.jpgPIC_20110526_182506-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_161826-400x300.jpgPIC_20110526_161826-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pecorino_corte-400x238.jpgpecorino_corte-400x238Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_161113-400x300.jpgPIC_20110526_161113-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_155002-400x300.jpgPIC_20110526_155002-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/07/pic_20110526_164214-400x300.jpgPIC_20110526_164214-400x300Legenda2012-10-03T14:01:28+00:00monthlyhttps://brauncafe.com/2011/06/12/antipasti-primi-piatti-secondi-piatti/https://brauncafe.com/wp-content/uploads/2011/06/pic_20110521_220004-400x3001.jpgPIC_20110521_220004-400x300Um belo tiramisù na despedida de Romahttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110521_220004-400x300.jpgPIC_20110521_220004-400x300Um belo tiramissu na despedida de Romahttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110521_220001-400x300.jpgPIC_20110521_220001-400x300Risoto de alcachofra e camarão do Trastevere. Parei no primi piatti.https://brauncafe.com/wp-content/uploads/2011/06/pic_20110521_220002-400x300.jpgPIC_20110521_220002-400x300Vinho rosé da casa no ótimo Tratoria Alle Fratte Di Trasteverehttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110520_164320-400x300.jpgPIC_20110520_164320-400x300Mesmo com tantas opções de vinhos, no calor uma cerveja local vai bem. Peroni, Birra Moretti e Nastro Azurro estão entre as pilsens italianas mais consumidashttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110522_222505-400x300.jpgPIC_20110522_222505-400x300Pizza especial do Mama Mia: muzzarela, beringela, espinafre, cogulemos e salsichia'https://brauncafe.com/wp-content/uploads/2011/06/pic_20110517_180339-400x300.jpgPIC_20110517_180339-400x300Gelatto de pistache e chocolate ao lado da Fontava de Trevihttps://brauncafe.com/wp-content/uploads/2011/06/pic_20110517_131239-400x300.jpgPIC_20110517_131239-400x300Fetuccine Da Neroni (ovos, cogumelos, presunto e ervilha) e meio litro de vinho branco da casa. Boa pedida ao lado do Coliseu.https://brauncafe.com/wp-content/uploads/2011/06/pic_20110516_210126-400x300.jpgPIC_20110516_210126-400x300Primeiro prato na Itália: spaghetti a matriciana do Taverna St. Anna2014-07-02T17:06:31+00:00monthlyhttps://brauncafe.com/2011/05/15/cafe-de-ferias/https://brauncafe.com/wp-content/uploads/2011/05/dsc00921-400x300.jpgDSC00921-400x300https://brauncafe.com/wp-content/uploads/2011/05/dsc00929-400x300.jpgDSC00929-400x300Braun Café entra de férias e recomenda uma pausa para o expresso Astro (R$ 3) do MF Café2011-05-14T22:20:24+00:00monthlyhttps://brauncafe.com/2011/05/14/la-em-cima-tem-o-tiro-liro/https://brauncafe.com/wp-content/uploads/2011/05/img_0240-300x400.jpgIMG_0240-300x400Amplas janelas e salão de botequim antigo convidam a horas de bate-papohttps://brauncafe.com/wp-content/uploads/2011/05/img_0248-300x400.jpgIMG_0248-300x400Linguiça caseira com provolone e orégano, acompanha pão francês fresquinho e vinagrete (R$ 24)https://brauncafe.com/wp-content/uploads/2011/05/img_0237-400x300.jpgIMG_0237-400x300Acepipes de balcão também são convidativos (R$ 5,40 - 100 gramas)https://brauncafe.com/wp-content/uploads/2011/05/img_0245-300x400.jpgIMG_0245-300x400Chope Brahma bem tirado com colarinho cremosohttps://brauncafe.com/wp-content/uploads/2011/05/img_0246-300x400.jpgIMG_0246-300x400Porção de bolinho de bacalhau do Tiro Liro (R$ 18) entre os bons quitutes portugueses do local2012-06-19T13:41:49+00:00monthlyhttps://brauncafe.com/2011/04/16/cafe-e-pao-de-queijo-a-dupla-dinamica/https://brauncafe.com/wp-content/uploads/2011/04/img_0088-400x300.jpgIMG_0088-400x300Pão de queijo e outros quitutes lotam a pequena casa nos Jardinshttps://brauncafe.com/wp-content/uploads/2011/04/img_0087-400x300.jpgIMG_0087-400x300Fornada de pão de queijo crocante e tortinho feito com meia curahttps://brauncafe.com/wp-content/uploads/2011/04/img_0091-400x300.jpgIMG_0091-400x300Pão de queijo crocante (R$ 3,20) e expresso com espuminha de leite (R$ 3,20)2011-04-27T17:57:24+00:00monthlyhttps://brauncafe.com/2011/04/09/a-prova-dos-7-restaurantes-na-sao-paulo-restaurant-week/https://brauncafe.com/wp-content/uploads/2011/04/vecchia.jpgvecchiaSorte e grata surpresa no La Vecchia Cucina. Medalhão de filé envolto com bacon e batatas ao molho de ervas, entre as opções https://brauncafe.com/wp-content/uploads/2011/04/pjclarkes.jpgpjclarkesPJ Clarkes: Meio galeto com purê de batatas e salsa verde. Cadê o hamburguer?https://brauncafe.com/wp-content/uploads/2011/04/bankao.jpgbankaoDoce de abóbora na colher chinesa com calda de laranja do Ban Kao, que servou as duas opções de entrada e sobremesa, em porções pequenas, para os clientes provaremhttps://brauncafe.com/wp-content/uploads/2011/04/antonieta.jpgantonietaSaint peter ao forno com berinjela à siciliana do Antonietta. Boa salada de pera com gorgonzola e nozes, mas cardápio apenas 'OK'.https://brauncafe.com/wp-content/uploads/2011/04/oba.jpgObaObá entre as boas pedidas da SPRW: Moqueca capixaba de peixe, leve e perfumada, com arroz, farinha e pirão https://brauncafe.com/wp-content/uploads/2011/04/becco2.jpgbecco2Salada de erva doce laminada, gengibre japonês, gomos de laranja e lascas de parmesão do Becco 388https://brauncafe.com/wp-content/uploads/2011/04/matriz.jpgmatrizA pior escolha: apesar das fritas, serviço atrapalhado do Matriz Hamburgueria deixou a mesa sem sobremesahttps://brauncafe.com/wp-content/uploads/2011/04/becco.jpgbeccoLegenda2011-04-24T03:57:50+00:00monthlyhttps://brauncafe.com/2011/04/02/aventuras-revelacoes-e-sabores-da-restaurant-week-2011/https://brauncafe.com/wp-content/uploads/2011/04/dsc00887-400x300.jpgDSC00887-400x300Le Moules - Mariscos cozidos ao molho Robin (creme de leite, vinho branco e tomate). Há opções de molho ao curry e com leite de cocohttps://brauncafe.com/wp-content/uploads/2011/04/img_0184-400x300.jpgIMG_0184-400x300Clássico Boeuf Bourguignon com purê de batata e couve crocantehttps://brauncafe.com/wp-content/uploads/2011/04/dsc00892-400x300.jpgDSC00892-400x300Tartare de Saint Pierre com saladinha de rúcula e chips de batata. Boa comida e simpatia no Robin de Boishttps://brauncafe.com/wp-content/uploads/2011/04/dsc00863-400x300.jpgDSC00863-400x300Mousse de capim santo com gelatina de maracujá também agradou no Ping Pong. Atendimento não foi tão doce para outros clientes...https://brauncafe.com/wp-content/uploads/2011/04/dsc00856-25-400x300.jpgDSC00856-25%-400x300Bolinhos de massa fina ao vapor recheados de carne de caranguejo e camarão (esquerda), frango, camarão e castanha (centro) e camarão e broto de bambú (esquerda)https://brauncafe.com/wp-content/uploads/2011/04/dsc00854-400x300.jpgDSC00854-400x300Ping Pong: saladinha de agrião com shitake e Pork puf (massa folhada com recheio de mignon suíno, coberta com mel e gengibre)https://brauncafe.com/wp-content/uploads/2011/04/dsc00840-400x300.jpgDSC00840-400x300Opção 2 do Vicolo Nostro: Tortelloni d' Agnello (massa fresca recheada com cordeiro ao molho cremoso de sálvia)https://brauncafe.com/wp-content/uploads/2011/04/dsc00838-400x300.jpgDSC00838-400x300Risotto di Salmone con Pisseli do Vicolo Nostro (cubos de salmão, ervilhas frescas e hortelã)2011-04-03T22:47:55+00:00monthlyhttps://brauncafe.com/2011/03/15/dez-baratos-da-sao-paulo-restaurant-week/https://brauncafe.com/wp-content/uploads/2011/03/buttina_doce.jpgButtina_DoceRiso Nero do Buttina: doce siciliano de arroz arbóreo, amêndoas e chocolate. Finalizado com biscoito e Limoncello (Foto: Luis Simione/Arquivo SPRW)https://brauncafe.com/wp-content/uploads/2011/03/arturito.jpgArturitoSalada de verduras assadas na brasa, coalhada caseira, dill, rúcula, alho doce e crocante é uma das entradas do estreante Arturito (Foto: Rafael Weinberg/Arquivo SPRW)https://brauncafe.com/wp-content/uploads/2011/03/pingpong.jpgPingPongCamarões fatiados com cebolinha em macarrão de fios de ovos, Massa folhada com recheio de mignon suíno coberta com mel e gengibre, Dumpling grelhado de frango e castanha de cajú no mix do Ping Pong. (Foto: Luis Simione/Arquivo SPRW)https://brauncafe.com/wp-content/uploads/2011/03/limonn.jpgLimonnLulas à Provençal com risoto de açafrão e aspargos do Limonn (Foto: Luis Simione/Arquivo SPRW)2011-03-30T21:01:43+00:00monthlyhttps://brauncafe.com/2006/04/19/ze-leite/https://brauncafe.com/wp-content/uploads/2007/03/zeleite250.jpgZé Leite 2https://brauncafe.com/wp-content/uploads/2007/03/zeleitebaiao.jpgBaião de dois do Zé Leite2011-03-11T21:33:59+00:00monthlyhttps://brauncafe.com/2011/02/24/brigadeiro-para-presente/https://brauncafe.com/wp-content/uploads/2011/02/brigadeiro_brigaderia-300x400.jpgBrigadeiro_Brigaderia-300x400Brigadeiro vai ao shopping: meio-amargo da Brigaderia no Shopping Pátio Paulista (R$ 3). Nespresso acompanhahttps://brauncafe.com/wp-content/uploads/2011/02/bar_yara-400x300.jpgBar_Yara-400x300Kits de docinhos da Quitutes têm preços 'cor-de-rosa'https://brauncafe.com/wp-content/uploads/2011/02/brigadeiro_eni-400x300.jpgBrigadeiro_Eni-400x300A festa dos brigadeiros da Eni. (Foto: Divulgação)https://brauncafe.com/wp-content/uploads/2011/02/brigadeiro-400x287.jpgbrigadeiro-400x287Brigadeiros recheados da Quitutes cor-de-rosa (Foto: Divulgação)https://brauncafe.com/wp-content/uploads/2011/02/img_0064-400x300.jpgIMG_0064-400x300O 'power' brigadeiro da Eni: 90 gramas de festahttps://brauncafe.com/wp-content/uploads/2011/02/brigadeiro.jpgbrigadeiroBrigadeiros recheados da Quitutes cor-de-rosa (Foto: Divulgação)https://brauncafe.com/wp-content/uploads/2011/02/brigadeiro_tpm-400x298.jpgbrigadeiro_TPM-400x298Kit 'anti-TPM' com oito brigadeiros: receita infalívelhttps://brauncafe.com/wp-content/uploads/2011/02/img_0040-400x300.jpgIMG_0040-400x300Laboratório de brigadeiros enrolados na horahttps://brauncafe.com/wp-content/uploads/2011/02/img_0042-400x300.jpgIMG_0042-400x300Panelinhas e marmitas da Maria Brigadeiro para presentar2011-03-01T21:46:03+00:00monthlyhttps://brauncafe.com/2011/02/15/teishoku-amigo/https://brauncafe.com/wp-content/uploads/2011/02/cover-136024-600-50.jpgcover-136024-600-50%Guia de bolso para abrir o paladar japonêshttps://brauncafe.com/wp-content/uploads/2011/02/dsc00789-400x300.jpgDSC00789-400x300Teishoku do Shuigue: refeição completa e de qualidade por R$ 292011-02-15T21:38:10+00:00monthlyhttps://brauncafe.com/2011/01/23/o-pastel-do-giba/https://brauncafe.com/wp-content/uploads/2011/01/dsc00775-400x300.jpgDSC00775-400x300Para ficar perfeito, o Giba tinha de aceitar cartões. Só dinheiro ou chequehttps://brauncafe.com/wp-content/uploads/2011/01/dsc00773-400x300.jpgDSC00773-400x300Bom lugar para happy hour fora do agito de Moema. Cerveja de garrafa (R$ 6,50)https://brauncafe.com/wp-content/uploads/2011/01/dsc00782-300x400.jpgDSC00782-300x400Boa pedida: morango e maracujá com saquêhttps://brauncafe.com/wp-content/uploads/2011/01/dsc00781-300x400.jpgDSC00781-300x400Cardápio no gogó traz acepipes de balcão, porções fartas e especialidades alemãshttps://brauncafe.com/wp-content/uploads/2011/01/pastel300.jpgPastel300Bar do Giba anuncia: "Pastel imbatível... Quer apostar?" (Foto: Ciça Aidar)2011-01-25T09:51:49+00:00monthlyhttps://brauncafe.com/2010/10/14/o-sushiman-de-ouro/https://brauncafe.com/wp-content/uploads/2010/10/dsc00519-400x300.jpgDSC00519-400x300Entalhe deve ser quebrado na ponta para apoiar o palitinhohttps://brauncafe.com/wp-content/uploads/2010/10/dsc00502-400x300.jpgDSC00502-400x300Pouco shoyu - nada de afogar o sabor do peixe no molho de sojahttps://brauncafe.com/wp-content/uploads/2010/10/dsc00505-400x300.jpgDSC00505-400x300Novo salão do Myiabe, reaberto em abril, com assinatura de Ruy Ohtakehttps://brauncafe.com/wp-content/uploads/2010/10/dsc00494-400x300.jpgDSC00494-400x300À direita, pimenta japonesa em pó https://brauncafe.com/wp-content/uploads/2010/10/dsc00517-400x300.jpgDSC00517-400x300Uma duplinha de sushi com o delicioso atum gordo para fecharhttps://brauncafe.com/wp-content/uploads/2010/10/dsc00501-400x300.jpgDSC00501-400x300Combinado de sushis e sashimis (R$ 45 no almoço). Destaque para o atum gordohttps://brauncafe.com/wp-content/uploads/2010/10/dsc00516-400x300.jpgDSC00516-400x300Arte de Shundi Kobayashi: Salmão picadinho, ovas de cavalinha e folhas de ourohttps://brauncafe.com/wp-content/uploads/2010/10/dsc00513-400x300.jpgDSC00513-400x300Prato especial para servir o salmão com folhas de ourohttps://brauncafe.com/wp-content/uploads/2010/10/dsc00503-400x300.jpgDSC00503-400x300Shundi mostrando o Yellow Tale, feito sob encomenda. Segundo ele, é melhor que torôhttps://brauncafe.com/wp-content/uploads/2010/10/dsc00506-400x300.jpgDSC00506-400x300Salas privativas no salão superior2011-01-16T21:25:13+00:00monthlyhttps://brauncafe.com/2011/01/15/um-boteco-pra-chamar-de-seu/https://brauncafe.com/wp-content/uploads/2011/01/boteco.jpgbotecoSeu 'velho-boteco-novo'https://brauncafe.com/wp-content/uploads/2011/01/caipirinha1.jpgcaipirinhaBoas caipirinhas, cachaças e drinks 'docinhos' como a 'Meladadinha'https://brauncafe.com/wp-content/uploads/2011/01/caipirinha.jpgcaipirinhahttps://brauncafe.com/wp-content/uploads/2011/01/meladadinha.jpgMeladadinhahttps://brauncafe.com/wp-content/uploads/2011/01/img_0021-25.jpgIMG_0021-25%Boas caipirinhas, cachaças e drinks 'docinhos' como a 'Meladadinha'https://brauncafe.com/wp-content/uploads/2011/01/picanha-de-tira-na-cama-de-cebolas-400x325.jpgpicanha de tira na cama de cebolas-400x325Macia picanha em tirinhas com farofa, vinagrete e pãohttps://brauncafe.com/wp-content/uploads/2011/01/img_0005-25.jpgIMG_0005-25%'Velho-boteco-novo' homenageia clássicos da botecagemhttps://brauncafe.com/wp-content/uploads/2011/01/coxa-creme-400x266.jpgcoxa creme-400x266https://brauncafe.com/wp-content/uploads/2011/01/frango-a-passarinho-com-farofa-400x280.jpgfrango a passarinho com farofa-400x280Frango à passarinho com farofa de alhohttps://brauncafe.com/wp-content/uploads/2011/01/bolinho-de-feijc3a3o-tropeiro-do-seu-boteco-400x266.jpgbolinho de feijão tropeiro do seu boteco-400x266Bolinho de feijão tropeiro, o campeão do Seu Boteco2011-01-16T21:24:02+00:00monthlyhttps://brauncafe.com/2011/01/09/sushi-hiroshi-o-japa-de-santana/https://brauncafe.com/wp-content/uploads/2011/01/dsc00748-400x300.jpgDSC00748-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/01/dsc00746-400x300.jpgDSC00746-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/01/dsc00744-400x300.jpgDSC00744-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/01/dsc00742-400x300.jpgDSC00742-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/01/dsc00740-400x300.jpgDSC00740-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/01/dsc00737-400x300.jpgDSC00737-400x300Legendahttps://brauncafe.com/wp-content/uploads/2011/01/dsc00735-400x300.jpgDSC00735-400x300Legenda2011-01-09T21:47:09+00:00monthlyhttps://brauncafe.com/2010/12/29/beijo-ciao/https://brauncafe.com/wp-content/uploads/2010/12/queijo-400x300.jpgQueijo-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/12/img_0037-300x400.jpgIMG_0037-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/12/img_0045-300x400.jpgIMG_0045-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/12/img_0039-400x300.jpgIMG_0039-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/12/img_0032-400x300.jpgIMG_0032-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/12/img_0030-300x400.jpgIMG_0030-300x400Legenda2011-02-14T16:32:26+00:00monthlyhttps://brauncafe.com/2010/12/19/vinhos-para-fazer-festa/https://brauncafe.com/wp-content/uploads/2010/12/pb193061-25-300x400.jpgOLYMPUS DIGITAL CAMERALegendahttps://brauncafe.com/wp-content/uploads/2010/12/img_0046-1-300x400.jpgIMG_0046 (1)-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/12/dsc00455-300x400.jpgDSC00455-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/12/pb193075-300x400.jpgOLYMPUS DIGITAL CAMERATempos de festas pedem vinhos mais bacanas para celebrar. Aproveitando a ocasião fiz um aspanhado de dicas, começando por um set de vinhos no Flickr do Braun Café, com fotos de uma degustação que pode inspirar as compras de Natal e Ano Novo.https://brauncafe.com/wp-content/uploads/2010/12/pb193070-25-400x300.jpgOLYMPUS DIGITAL CAMERALegendahttps://brauncafe.com/wp-content/uploads/2010/12/pb193056-300x400.jpgOLYMPUS DIGITAL CAMERALegendahttps://brauncafe.com/wp-content/uploads/2010/12/pb193030-25-400x300.jpgOLYMPUS DIGITAL CAMERALegenda2010-12-19T22:51:30+00:00monthlyhttps://brauncafe.com/2010/12/18/minha-primeira-vez-biscoitos-de-natal/https://brauncafe.com/wp-content/uploads/2010/12/biscoitos_natal_tati.jpgbiscoitos_natal_tati2010-12-18T22:16:43+00:00monthlyhttps://brauncafe.com/2010/12/12/panetone-sem-frutas-para-inventar-seu-sabor-natalino/https://brauncafe.com/wp-content/uploads/2010/12/img_0029-300x400.jpgIMG_0029-300x400Tão bom e tão raro, o panetone 'zerado' não é muito fácil de encontrarhttps://brauncafe.com/wp-content/uploads/2010/12/img_0028-400x300.jpgIMG_0028-400x300https://brauncafe.com/wp-content/uploads/2010/12/img_0030-400x300.jpgIMG_0030-400x300Massa extremamente macia. Teste com geleia de framboesa foi aprovado2010-12-16T13:53:38+00:00monthlyhttps://brauncafe.com/2010/11/17/yakitori-celebracao-da-culinaria-japonesa/https://brauncafe.com/wp-content/uploads/2010/11/dsc00642-25-400x300.jpgDSC00642-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00641-25-300x400.jpgDSC00641-25%-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00640-25-400x300.jpgDSC00640-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00639-25-400x300.jpgDSC00639-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00634-25-300x400.jpgDSC00634-25%-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00626-25-400x3003.jpgDSC00626-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00625-25-400x300.jpgDSC00625-25%-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/11/dsc00626-25-400x3002.jpgDSC00626-25%-400x300https://brauncafe.com/wp-content/uploads/2010/11/dsc00626-25-400x3001.jpgDSC00626-25%-400x300https://brauncafe.com/wp-content/uploads/2010/11/dsc00626-25-400x300.jpgDSC00626-25%-400x3002010-12-07T13:21:47+00:00monthlyhttps://brauncafe.com/2010/11/14/teste-senseo-e-o-sache-pilao/https://brauncafe.com/wp-content/uploads/2010/11/img_0019-300x400.jpgIMG_0019-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/11/senseo_chafe-300x400.jpgSenseo_ChaFe-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/11/img_0032-300x400.jpgIMG_0032-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/11/img_0006-300x400.jpgIMG_0006-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/11/img_0002-300x400.jpgIMG_0002-300x400Legenda2015-09-14T21:24:56+00:00monthlyhttps://brauncafe.com/2010/11/07/%e2%80%98pe-na-jaca%e2%80%99-com-muita-classe-e-personal-chef/https://brauncafe.com/wp-content/uploads/2010/10/dsc00529-400x300.jpgDSC00529-400x300Lula recheada de chorizo, tagliatelle caseiro com molho pesto e camarão rosahttps://brauncafe.com/wp-content/uploads/2010/10/dsc00527-300x400.jpgDSC00527-300x400Legendahttps://brauncafe.com/wp-content/uploads/2010/10/dsc00532-300x400.jpgDSC00532-300x400Têtehttps://brauncafe.com/wp-content/uploads/2010/10/dsc00525-300x400.jpgDSC00525-300x400Champagne Gosset para iniciar a celebraçãohttps://brauncafe.com/wp-content/uploads/2010/10/dsc00536-400x300.jpgDSC00536-400x300Mousse de toblerone com nísperos glaceados https://brauncafe.com/wp-content/uploads/2010/10/dsc00528-300x400.jpgDSC00528-300x400O delicioso Riesling 2008 da região do rio Nahe, na Alemanha, pela vinícola Dönnhoff https://brauncafe.com/wp-content/uploads/2010/10/dsc00524-300x400.jpgDSC00524-300x400Personal chef Markus, do Wolf´s Garten, para celebrar dez anos de CBN Brasil2010-11-15T23:05:23+00:00monthlyhttps://brauncafe.com/2010/10/06/mostardas-alemas-e-oktoberfest-delivery/https://brauncafe.com/wp-content/uploads/2010/10/mostardas.jpgMostardasCreme dental? Não... mostardas alemãs especiaishttps://brauncafe.com/wp-content/uploads/2010/10/img_0623-400x300.jpgIMG_0623-400x300A mostarda Thomy, da embalagem azul, é a mais popularhttps://brauncafe.com/wp-content/uploads/2010/10/img_0622-400x300.jpgIMG_0622-400x300Löwensenf: mais concentrada, com sementes de mostarda2010-10-07T00:26:08+00:00monthlyhttps://brauncafe.com/2010/09/19/mestres-do-colarinho-branco/https://brauncafe.com/wp-content/uploads/2010/10/stella_vencedor.jpgStella_vencedorO campeão, Ota Gilson dos Santos: 20 anos de experiência no colarinho https://brauncafe.com/wp-content/uploads/2010/09/stella-artois-15-300x400.jpgstella artois 15-300x400Dicas de especialistas: copo gelado e 3 centímetros de colarinhohttps://brauncafe.com/wp-content/uploads/2010/09/stella-artois-13-300x400.jpgstella artois 13-300x400Blogueiros acompanham ritual e degustam chope em evento para divulgar o concursohttps://brauncafe.com/wp-content/uploads/2010/09/stella-artois-3-300x400.jpgstella artois 3-300x400Concurso elege melhor tirador de chope mundial (Foto: divulgação/Ambev)2010-10-06T20:59:41+00:00monthlyhttps://brauncafe.com/2010/09/16/saideira-da-restaurant-week-no-lola-bistrot/https://brauncafe.com/wp-content/uploads/2010/09/dsc00479-400x300.jpgDSC00479-400x300Maçã crocantehttps://brauncafe.com/wp-content/uploads/2010/09/dsc00471-400x300.jpgDSC00471-400x300Destaque do almoço: Brandade de bacalhau com purê de salsa francesa, castanha e tapenade, servido com folhas de couve refogadas e um toque de pimenta biquinhohttps://brauncafe.com/wp-content/uploads/2010/09/dsc00469-400x300.jpgDSC00469-400x300Legendahttps://brauncafe.com/wp-content/uploads/2010/09/dsc00468-300x400.jpgDSC00468-300x400Musseline de mandioquinha ao funghi e azeite de ervas. Simples, saboroso e criativo para fazer um charme em casahttps://brauncafe.com/wp-content/uploads/2010/09/dsc00467-400x300.jpgDSC00467-400x300Mini croque monsieur com saladinha e vinagrete de sicilianohttps://brauncafe.com/wp-content/uploads/2010/09/dsc00457-300x400.jpgDSC00457-300x400"Carpe Diem": delicioso rosé chileno para 'colher o dia'2010-09-19T21:39:15+00:00monthlyhttps://brauncafe.com/2010/09/05/sweet-restaurant-week-don-carlini-e-osteria/https://brauncafe.com/wp-content/uploads/2010/09/dsc00407-400x300.jpgDSC00407-400x300Paleta de leitão assada e desossada com batata doce, alho assado e legumes em cartocciohttps://brauncafe.com/wp-content/uploads/2010/09/dsc00408-400x300.jpgDSC00408-400x300https://brauncafe.com/wp-content/uploads/2010/09/dsc00423-400x300.jpgDSC00423-400x300Opção do Don Carlini na Restaurant Week - Fettuccine com presunto cru, grana padano, salvia, radicchio e pinolihttps://brauncafe.com/wp-content/uploads/2010/09/dsc00414-400x300.jpgDSC00414-400x300Sensacional 'Budino di pane' do Don Carlini na Restaurant Week 2010https://brauncafe.com/wp-content/uploads/2010/09/dsc00409-400x300.jpgDSC00409-400x300Cabrito à moda do cardápio regular (R$ 49). Leve fetuccini da casa no lugar de batatas e arrozhttps://brauncafe.com/wp-content/uploads/2010/09/dsc00404-400x300.jpgDSC00404-400x300Carpaccio milimetricamente fatiado, com rúcula, molho de alcaparras, pedacinhos de alcachofra e parmesãohttps://brauncafe.com/wp-content/uploads/2010/09/dsc00401-400x300.jpgDSC00401-400x300Polpettinis, massas e molhos da casa à vendahttps://brauncafe.com/wp-content/uploads/2010/09/dsc00443-400x300.jpgDSC00443-400x300Cremoso semifredo ao capuccino com 'ragú de frutas vermelhas' do Osteriahttps://brauncafe.com/wp-content/uploads/2010/09/dsc00442-400x300.jpgDSC00442-400x300A holandesa 8.6 entre as opções de cervejas especiais do Osteriahttps://brauncafe.com/wp-content/uploads/2010/09/dsc00440-400x300.jpgDSC00440-400x300Galeto ao molho de tomates e cogumelos, polenta cremosa e agriãozinho2010-09-15T15:32:46+00:00monthlyhttps://brauncafe.com/2010/08/28/almoco-fica-mais-caro-na-7%c2%aa-restaurant-week-2010-em-sao-paulo/https://brauncafe.com/wp-content/uploads/2010/08/osteria.jpgOsteriaGaleto com polenta aromática, ragú de paris e agriãozinho. Foto: Luis Simione/Arquivo SPRWhttps://brauncafe.com/wp-content/uploads/2010/08/seraphini.jpgSeraphiniPescado ao molho de frutos do mar guarnecido por couscous italiano amanteigado com vegetais. Foto: Arquivo SPRWhttps://brauncafe.com/wp-content/uploads/2010/08/oba.jpgObaObá: Burrito de frijoles ao estilo do norte do méxico: tortilla de trigo dourada recheada de delicioso feijão refrito; acompanha guacamole e salsa ixnipek. Opção?: Enroladinho mar e terra da jôse de boipeba refogadinho de siri em rolinho de banana da terra finalizado com farofa; acompanha saladinha verde. Foto: Arquivo SPRWhttps://brauncafe.com/wp-content/uploads/2010/08/marakuthai.jpgMarakuthaiOpção de entrada do Marakuthai - Salada de cuscus marroquino com hortalicas e castanhas. Foto: Arquivo SPRWhttps://brauncafe.com/wp-content/uploads/2010/08/lola.jpgLolaLola Bistrô: Brandade de bacalhau com purê de salsa francesa, castanha e tapenade. Opção: Cordeiro braseado com polenta mole, cogumelo crocante e pimenta biquinho. Foto: Rafael Wainberg/Arquivo SPRWhttps://brauncafe.com/wp-content/uploads/2010/08/ak_mocsachino.jpgAK_MocsachinoSobremesa do AK: Mousse Moccachino com chantilly de canela e ovomaltine. Foto: Arquivo SPRWhttps://brauncafe.com/wp-content/uploads/2010/08/ak_frango.jpgAK_FrangoAK: Frango Confit com repolho roxo agridoce e batata bolinha. Foto: Arquivo Restaurant Weekhttps://brauncafe.com/wp-content/uploads/2010/08/limonn.jpgLimonnLimonn: Saint Pierre com pomodorine, alcachofra e arroz negro. Opções: Fraldinha flambada na cachaça com batatas à provençal ou Risotto de quatro cogumelos com queijo ementhal Foto: Arquivo SPRW2011-03-23T18:25:58+00:00monthlyhttps://brauncafe.com/2010/02/28/20-destaques-da-restaurant-week-2010/https://brauncafe.com/wp-content/uploads/2010/02/vinheria.jpgVinheriahttps://brauncafe.com/wp-content/uploads/2010/02/spadaccino.jpgSpadaccinohttps://brauncafe.com/wp-content/uploads/2010/02/seraphini2.jpgSeraphini2https://brauncafe.com/wp-content/uploads/2010/02/oggi.jpgOggihttps://brauncafe.com/wp-content/uploads/2010/02/aji1.jpgAjihttps://brauncafe.com/wp-content/uploads/2010/02/voila3.jpgVoila3https://brauncafe.com/wp-content/uploads/2010/02/mercearia.jpgMerceariahttps://brauncafe.com/wp-content/uploads/2010/02/marakuthai2.jpgMarakuthai2https://brauncafe.com/wp-content/uploads/2010/02/lola.jpgLolahttps://brauncafe.com/wp-content/uploads/2010/02/lefrenchbazar2.jpgLeFrenchBazar22010-08-28T22:04:28+00:00monthlyhttps://brauncafe.com/2010/08/22/izakaya-issa-o-quente-da-liberdade/https://brauncafe.com/wp-content/uploads/2010/08/dsc00330-400x300.jpgDSC00330-400x300Tempurá de Lulas 'Adorei'https://brauncafe.com/wp-content/uploads/2010/08/dsc00355-400x300.jpgDSC00355-400x300Clube do shochu e do saquêhttps://brauncafe.com/wp-content/uploads/2010/08/dsc00325-300x400.jpgDSC00325-300x400Simpatia e cultura nos detalheshttps://brauncafe.com/wp-content/uploads/2010/08/dsc00333-400x300.jpgDSC00333-400x300Meca grelhado (sugestão da casa, fora do cardápio)https://brauncafe.com/wp-content/uploads/2010/08/dsc00322-400x300.jpgDSC00322-400x300https://brauncafe.com/wp-content/uploads/2010/08/dsc00349-400x300.jpgDSC00349-400x300Dona Takai manejando os bolinhos de polvohttps://brauncafe.com/wp-content/uploads/2010/08/dsc00360-300x400.jpgDSC00360-300x400Deliciosos bolinhos de polvo servidos com raspas de peixehttps://brauncafe.com/wp-content/uploads/2010/08/dsc00324-400x300.jpgDSC00324-400x300Entradinha com peixe frito escabeche, nabo picante, acelga curtida e beringelashttps://brauncafe.com/wp-content/uploads/2010/08/dsc00342-300x400.jpgDSC00342-300x400Os incríveis copinhos de saquê (R$ 15 o nacional e R$ 20 o importado)https://brauncafe.com/wp-content/uploads/2010/08/dsc00345-400x300.jpgDSC00345-400x3002010-08-29T15:29:09+00:00monthlyhttps://brauncafe.com/2008/08/04/japa-de-familia/https://brauncafe.com/wp-content/uploads/2008/08/shigue_shochu_350.jpgshigue_shochu_350https://brauncafe.com/wp-content/uploads/2008/08/shuigue_combinado_350.jpgshuigue_combinado_350https://brauncafe.com/wp-content/uploads/2008/08/shigue_bolinho_355.jpgshigue_bolinho_355https://brauncafe.com/wp-content/uploads/2008/08/shigue_suminomo_350.jpgshigue_suminomo_3502010-08-15T18:59:52+00:00monthlyhttps://brauncafe.com/2010/07/31/comer-beber-amar-blogar/https://brauncafe.com/wp-content/uploads/2010/07/img_0433-300x400.jpgIMG_0433-300x400Delicada massa com molho de alho poró e um toque de peixe defumadohttps://brauncafe.com/wp-content/uploads/2010/07/img_0396-400x300.jpgIMG_0396-400x300Galera animada na degustação de cervejas do #RangoCamphttps://brauncafe.com/wp-content/uploads/2010/07/img_0437-300x400.jpgIMG_0437-300x400Francesinha: cachaça com favas de baunilha perigosamente saborosahttps://brauncafe.com/wp-content/uploads/2010/07/img_0407-300x400.jpgIMG_0407-300x400Yaki Nikku, o churrasco de hashi, fez sucessohttps://brauncafe.com/wp-content/uploads/2010/07/img_0434-300x400.jpgIMG_0434-300x400O surpreendente e delicioso 'pequi gateau'. Não gosta de pequi? Hora de rever seus conceitoshttps://brauncafe.com/wp-content/uploads/2010/07/img_0425-300x400.jpgIMG_0425-300x400Pernil assado lentamente e derretendo com tomates assados, do Leandro (Cozinha Pequena)https://brauncafe.com/wp-content/uploads/2010/07/img_0413-300x400.jpgIMG_0413-300x400Depois da degustação às cegas, cachaças para abrir os olhos e o apetitehttps://brauncafe.com/wp-content/uploads/2010/07/img_0395-300x400.jpgIMG_0395-300x400Braun Café com cervejahttps://brauncafe.com/wp-content/uploads/2010/07/img_0416-300x400.jpgIMG_0416-300x400Blogueiros se revezam para brilhar muito na cozinhahttps://brauncafe.com/wp-content/uploads/2010/07/img_0414-400x300.jpgIMG_0414-400x300Degustação de olhos bem fechados no quintal da Cozinha da Matilde2010-08-01T13:56:08+00:00monthlyhttps://brauncafe.com/2010/07/24/no-meio-do-caminho-tinha-um-bistro/https://brauncafe.com/wp-content/uploads/2010/07/gaules_div.jpggaules_divO Gaulês: deliciosa surpresa na região de Bragança Paulista (foto: divulgação)https://brauncafe.com/wp-content/uploads/2010/07/dsc00248-25-400x300.jpgDSC00248-25%-400x300Couvert com terrines de pato e pernil, patê de ricota com ervas, azeitonas e pepino em conserva (R$ 30 para duas pessoas)https://brauncafe.com/wp-content/uploads/2010/07/dsc00251-25-400x300.jpgDSC00251-25%-400x300Bom vinho, luz de velas e atendimento muito atenciosohttps://brauncafe.com/wp-content/uploads/2010/07/dsc00255-25-400x300.jpgDSC00255-25%-400x300Salão principal amplo com espaço para jazz e chorinho ao vivohttps://brauncafe.com/wp-content/uploads/2010/07/dsc00257-25-400x300.jpgDSC00257-25%-400x300Descoberta gastronômica seguindo uma placa na Estrada de Piracaiahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00273-25-400x300.jpgDSC00273-25%-400x300Coxa de pato confitada, batatas sautée e legume de sua preferência gratinado (abobrinha, claro)https://brauncafe.com/wp-content/uploads/2010/07/dsc00277-25-400x300.jpgDSC00277-25%-400x300Pêra assada com muita calda de chocolate meio amargo e lâminas de castanhahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00279-25-400x300.jpgDSC00279-25%-400x300Café com mimo: uma dose de Cointreauhttps://brauncafe.com/wp-content/uploads/2010/07/dsc00289-25-300x400.jpgDSC00289-25%-300x400Aprendiz e filha, a sub-chef Cecilia decora a sobremesahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00292-25-300x400.jpgDSC00292-25%-300x400A simpática chef Isabelle faz questão de conversar com os clientes e explicar suas sugestões à mesa2011-09-22T18:53:47+00:00monthlyhttps://brauncafe.com/2010/07/18/linguica-do-rosario-e-sossego-na-serrinha/https://brauncafe.com/wp-content/uploads/2010/07/dsc00206-25-350x262.jpgDSC00206-25%-350x262Rosário: linguiças de alho e vinhohttps://brauncafe.com/wp-content/uploads/2010/07/dsc00199-25-350x262.jpgDSC00199-25%-350x262O maravilhoso animalzinho mágicohttps://brauncafe.com/wp-content/uploads/2010/07/dsc00209-25-350x262.jpgDSC00209-25%-350x262Pousada Serrinha: convite ao 'modo offline' na região de Bragança Paulistahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00211-25-262x350.jpgDSC00211-25%-262x350Café da manhã de fazendahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00217-25-350x262.jpgDSC00217-25%-350x262Toalhas de chita e café fresquinho no forno à lenhahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00222-25-350x262.jpgDSC00222-25%-350x262Caminhadahttps://brauncafe.com/wp-content/uploads/2010/07/dsc00244-25-350x262.jpgDSC00244-25%-350x262Mirante da represa2010-07-19T12:41:26+00:00monthlyhttps://brauncafe.com/2010/06/20/pop-sem-frescuras-no-baixo-augusta/https://brauncafe.com/wp-content/uploads/2010/06/img_0347-350x262.jpgIMG_0347-350x262Falafel com batatas rústicas (R$ 18). Cardápio tem 'Pato à Passarinho'https://brauncafe.com/wp-content/uploads/2010/06/img_0335-262x350.jpgIMG_0335-262x350Dona Teresa: cerveja barata, pop art e cardápio criativohttps://brauncafe.com/wp-content/uploads/2010/06/img_0327-350x262.jpgIMG_0327-350x262Opção entre os 'pés-sujos' e os bares caros da modahttps://brauncafe.com/wp-content/uploads/2010/06/img_0325-350x262.jpgIMG_0325-350x2622010-08-08T13:51:33+00:00monthlyhttps://brauncafe.com/2010/05/24/as-carmelitas-e-o-carbonara/https://brauncafe.com/wp-content/uploads/2010/05/dsc00165-262x350.jpgDSC00165-262x350Desde 1679: receita de freiras carmelitas com aveia, cevada e trigohttps://brauncafe.com/wp-content/uploads/2010/05/dsc00164-262x350.jpgDSC00164-262x350Desde 1679: receita de freiras carmelitas com aveia, cevada e trigohttps://brauncafe.com/wp-content/uploads/2010/05/dsc00176-350x262.jpgDSC00176-350x262Harmonização de dois favoritos: spaghetti a carbonara e a belga Tripel Karmeliethttps://brauncafe.com/wp-content/uploads/2010/05/dsc00175-350x262.jpgDSC00175-350x262Sabor cítrico da cerveja suaviza o carbonara. Final feliz e frutadohttps://brauncafe.com/wp-content/uploads/2010/05/dsc00172-350x262.jpgDSC00172-350x262Carbonara clássico com queijo pecorino. Versão original é feita com pennehttps://brauncafe.com/wp-content/uploads/2010/05/dsc00171-350x262.jpgDSC00171-350x262https://brauncafe.com/wp-content/uploads/2010/05/dsc00162-350x262.jpgDSC00162-350x262Belga tripel acompanha caças e massas com molhos gordurosos2010-07-23T14:12:13+00:00monthlyhttps://brauncafe.com/2010/05/14/moqueca-a-california/https://brauncafe.com/wp-content/uploads/2010/05/tangerina.jpgtangerinaBate-papo, tangerinas e doces lembranças da moqueca à Califórniahttps://brauncafe.com/wp-content/uploads/2010/05/img_3220-350x262.jpgIMG_3220-350x262Iniciando os trabalhos na cozinha do James (Foto: James Niccolai)https://brauncafe.com/wp-content/uploads/2010/05/img_0236-262x350.jpgIMG_0236-262x350Moqueca baiana com arroz à brasileira. Sabor equilibrado e bizhttps://brauncafe.com/wp-content/uploads/2010/05/img_0235-262x350.jpgIMG_0235-262x350Moqueca à luz de velas em São Francisco (EUA)https://brauncafe.com/wp-content/uploads/2010/05/img_0233-350x262.jpgIMG_0233-350x262Bob (esquerda), James (centro) - um brinde à aventura gastronômicahttps://brauncafe.com/wp-content/uploads/2010/05/img_0231-262x350.jpgIMG_0231-262x350Espumante Mumm do Napa Valley, queijo local e cerveja Modelo ao fundohttps://brauncafe.com/wp-content/uploads/2010/05/img_0228-350x262.jpgIMG_0228-350x262Compras no Faletti Foods (encontro com Danny Glover na peixaria)2010-05-14T15:17:14+00:00monthlyhttps://brauncafe.com/2010/04/17/independente/https://brauncafe.com/wp-content/uploads/2010/04/img_5634-262x350.jpgIMG_5634-262x350Pinots franceses... outra categoriahttps://brauncafe.com/wp-content/uploads/2010/04/img_5631-350x262.jpgIMG_5631-350x262La Cave Jado: vinho francês independente direto do produtorhttps://brauncafe.com/wp-content/uploads/2010/04/img_5630-262x350.jpgIMG_5630-262x350Projeto iniciado há três anos e visitas frequentes à França atrás de produtores independenteshttps://brauncafe.com/wp-content/uploads/2010/04/img_5629-350x262.jpgIMG_5629-350x262Degustações aos sábados e dicas das simpáticas Dorothée e Jeannehttps://brauncafe.com/wp-content/uploads/2010/04/img_5628-350x262.jpgIMG_5628-350x2622010-05-11T20:37:23+00:00monthlyhttps://brauncafe.com/2010/04/04/sabores-de-sao-francisco/https://brauncafe.com/wp-content/uploads/2010/04/sf_crab_combinado-350x262.jpgsf_crab_combinado-350x262Combinado de pastel, bolinho e patas de caranguejohttps://brauncafe.com/wp-content/uploads/2010/04/img_0034-350x262.jpgIMG_0034-350x262Clam Chowder no Pier 39 - Sopa de mariscos e caranguejo são sabores da cidadehttps://brauncafe.com/wp-content/uploads/2010/04/img_0033-262x350.jpgIMG_0033-262x350Vista do Pier 39 no Neptune´s Palacehttps://brauncafe.com/wp-content/uploads/2010/04/dsc00137-350x262.jpgDSC00137-350x262Red´s Java - hamburguer bom e baratohttps://brauncafe.com/wp-content/uploads/2010/04/dsc00130-350x262.jpgDSC00130-350x262Cheeseburguer no pão ítalo-francês, fritas e Coca-Cola https://brauncafe.com/wp-content/uploads/2010/04/dsc00111-350x262.jpgDSC00111-350x262Pato de Pequim com massinha chinesa. Melhor desfiadohttps://brauncafe.com/wp-content/uploads/2010/04/dsc00108-350x262.jpgDSC00108-350x262Camarões em molho especial com nozes caramelizadas (U$ 16)https://brauncafe.com/wp-content/uploads/2010/04/dsc00099-350x262.jpgDSC00099-350x262Martini de lichia em Chinatown. Dica do Anthony Bourdainhttps://brauncafe.com/wp-content/uploads/2010/04/dsc00024-350x262.jpgDSC00024-350x262Cookies e doces feitos na padaria do Il Fornaio. Café durante o diahttps://brauncafe.com/wp-content/uploads/2010/04/dsc00020-350x262.jpgDSC00020-350x262Il Fornaio - Ótima cozinha italiana e carta premiada pela Wine Spectator e 20092012-05-26T03:48:30+00:00monthlyhttps://brauncafe.com/2010/03/21/seja-fino-sem-gastar-muito/https://brauncafe.com/wp-content/uploads/2010/03/salao_360.jpgSalao_360Almoço por R$ 33 com entrada (2 opções), prato principal (7 opções) e sobremesa (3 opções). Foto: divulgaçãohttps://brauncafe.com/wp-content/uploads/2010/03/img_5142-350x262.jpgIMG_5142-350x262Pão de mel macio bem casado com doce de leitehttps://brauncafe.com/wp-content/uploads/2010/03/img_5141-350x262.jpgIMG_5141-350x262Torta de limão (creme bem líquido e pouco limão)https://brauncafe.com/wp-content/uploads/2010/03/img_5137-350x262.jpgIMG_5137-350x262Cordeiro glaceado com batata doce (excelente e bem servido)https://brauncafe.com/wp-content/uploads/2010/03/img_5135-350x262.jpgIMG_5135-350x262Namorado grelhado com legumes https://brauncafe.com/wp-content/uploads/2010/03/img_5134-350x262.jpgIMG_5134-350x262Leve ravioli de bacalhau feito na casa com molho de alho porró https://brauncafe.com/wp-content/uploads/2010/03/img_5128-350x262.jpgIMG_5128-350x262Caprese com rúcula em novo formatohttps://brauncafe.com/wp-content/uploads/2010/03/img_5127-350x262.jpgIMG_5127-350x262Salada verde com risoni e peito de peruhttps://brauncafe.com/wp-content/uploads/2010/03/img_5125-350x262.jpgIMG_5125-350x262Couvert cortesia com pão caseiro, manteiga e caponata2010-04-01T19:29:30+00:00monthlyhttps://brauncafe.com/2010/02/21/casorio-de-boteco/https://brauncafe.com/wp-content/uploads/2010/02/img_5068-25-262x350.jpgIMG_5068-25%-262x350Bolinhos de bacalhau entre os quitutes do casóriohttps://brauncafe.com/wp-content/uploads/2010/02/img_5067-25-262x350.jpgIMG_5067-25%-262x350Celebração muito feliz e original com amigos queridos e buffet de botecagenshttps://brauncafe.com/wp-content/uploads/2010/02/img_5053-25-350x262.jpgIMG_5053-25%-350x262A dança dos noivos Má e Rafahttps://brauncafe.com/wp-content/uploads/2010/02/img_5033-25-262x350.jpgIMG_5033-25%-262x350Lembranças da festa - Pimenta e Cachaça 'da Rafa e do Má'https://brauncafe.com/wp-content/uploads/2010/02/img_5032-25-350x262.jpgIMG_5032-25%-350x262Quitutes para equilibrar depois dos chopes e das caipirinhashttps://brauncafe.com/wp-content/uploads/2010/02/img_5031-25-350x262.jpgIMG_5031-25%-350x262O casal, as tatoos e os três gatos2013-09-25T22:13:26+00:00monthlyhttps://brauncafe.com/2010/02/16/quem-nao-gosta-de-suco-bom-sujeito-nao-e/https://brauncafe.com/wp-content/uploads/2010/02/img_5343-350x262.jpgIMG_5343-350x262Vaquinha "100% natural" da Cow Parade em frente à lojahttps://brauncafe.com/wp-content/uploads/2010/02/img_5356-350x262.jpgIMG_5356-350x262Saladas feitas na hora com ingredientes à escolha do freguês (R$ 15,90)https://brauncafe.com/wp-content/uploads/2010/02/img_5358-262x350.jpgIMG_5358-262x350Opção saudável para uma tarde de verão depois da foliahttps://brauncafe.com/wp-content/uploads/2010/02/img_5361-262x350.jpgIMG_5361-262x350Sucos 'anticelulite' e de morango da Suco Bagaço2010-02-26T18:33:57+00:00monthlyhttps://brauncafe.com/2010/02/06/pudim-a-luz-de-velas/https://brauncafe.com/wp-content/uploads/2010/02/galvela.jpggalvelaComo fiquei sem fotos, aqui vai uma das 31 ideias para luz de velas da www.casa.com.br (Foto Ed Abril)2010-02-15T21:18:30+00:00monthlyhttps://brauncafe.com/2010/01/30/um-drink-antes-e-outro-depois/https://brauncafe.com/wp-content/uploads/2010/01/img_3959-262x350.jpgIMG_3959-262x350Dry Martini (R$ 21) servido como manda o figurinohttps://brauncafe.com/wp-content/uploads/2010/01/img_3956-350x262.jpgIMG_3956-350x262Esquenta, fim de noite ou happy hour intimista entre sub-30s e sub-40shttps://brauncafe.com/wp-content/uploads/2010/01/img_3966-350x262.jpgIMG_3966-350x262Cosmopolitan (R$ 17) e caipiroska no balcão iluminadohttps://brauncafe.com/wp-content/uploads/2010/01/img_3953-350x262.jpgIMG_3953-350x262SubAstor - drinks com elegância no clima dos filmes noir2010-01-30T18:39:18+00:00monthlyhttps://brauncafe.com/2010/01/09/conjeitaria-francesa-com-toque-oriental/https://brauncafe.com/wp-content/uploads/2010/01/img_4970-350x262.jpgIMG_4970-350x262Pães e bolos caseiros como o 'rainbow cake' para viagem ou presentehttps://brauncafe.com/wp-content/uploads/2010/01/img_4965-262x350.jpgIMG_4965-262x350Eclairs de diversos sabores estão entre as doces tentaçõeshttps://brauncafe.com/wp-content/uploads/2010/01/img_4963-262x350.jpgIMG_4963-262x350Ambiente moderno e salão superior para eventoshttps://brauncafe.com/wp-content/uploads/2010/01/img_4962-350x262.jpgIMG_4962-350x262Rocambole de chá verde da Nami Choux2010-01-14T13:06:34+00:00monthlyhttps://brauncafe.com/2010/01/03/que-tudo-se-realize/https://brauncafe.com/wp-content/uploads/2010/01/img_4987-350x262.jpgIMG_4987-350x262https://brauncafe.com/wp-content/uploads/2010/01/img_4981-350x2621.jpgIMG_4981-350x262https://brauncafe.com/wp-content/uploads/2010/01/img_4985-350x262.jpgIMG_4985-350x262https://brauncafe.com/wp-content/uploads/2010/01/img_4976-262x350.jpgIMG_4976-262x350https://brauncafe.com/wp-content/uploads/2010/01/img_4983-262x350.jpgIMG_4983-262x350https://brauncafe.com/wp-content/uploads/2010/01/img_4980-350x262.jpgIMG_4980-350x262https://brauncafe.com/wp-content/uploads/2010/01/img_4979-262x350.jpgIMG_4979-262x3502010-01-09T22:30:52+00:00monthlyhttps://brauncafe.com/2009/12/26/coca-cola-um-sorriso/https://brauncafe.com/wp-content/uploads/2009/12/img_4822-25-262x3501.jpgIMG_4822-25%-262x350The World of Coca-Cola: marketing e cultura pophttps://brauncafe.com/wp-content/uploads/2009/12/img_4855-25-350x262.jpgIMG_4855-25%-350x262Vanilla Coke tem potencialhttps://brauncafe.com/wp-content/uploads/2009/12/img_4837-25-350x262.jpgIMG_4837-25%-350x262Inca Kola, a Tubaína do Peru, e sua coloração 'bem natural'https://brauncafe.com/wp-content/uploads/2009/12/img_4830-25-350x2622.jpgIMG_4830-25%-350x262https://brauncafe.com/wp-content/uploads/2009/12/img_4830-25-350x2621.jpgIMG_4830-25%-350x262https://brauncafe.com/wp-content/uploads/2009/12/img_4822-25-262x350.jpgIMG_4822-25%-262x350The World of Coca-Cola: aula de marketing e cultura pophttps://brauncafe.com/wp-content/uploads/2009/12/img_4842-25-350x262.jpgIMG_4842-25%-350x262VegitaBeta: refrigerante japonês com cenoura. Hummm... saudável.https://brauncafe.com/wp-content/uploads/2009/12/img_4843-25-350x262.jpgIMG_4843-25%-350x262Fanta 'Apple-Kiwi' da Thailândia: interessantehttps://brauncafe.com/wp-content/uploads/2009/12/img_4830-25-350x262.jpgIMG_4830-25%-350x262https://brauncafe.com/wp-content/uploads/2009/12/img_4840-25-262x350.jpgIMG_4840-25%-262x350Inca Kola, a Tubaína do Peru. Coloração 'bem natural'2009-12-26T21:19:56+00:00monthlyhttps://brauncafe.com/2009/11/28/bar-leo-a-recompensa-da-santa-ifigenia/https://brauncafe.com/wp-content/uploads/2009/11/palmeirascorinthians.jpgpalmeirascorinthiansChope une palmeirenses e corinthianos que tomam a calçada nas 17 mesinhas do lado de forahttps://brauncafe.com/wp-content/uploads/2009/11/lotado.jpglotadoAs 17 mesinhas de apoio do lado de fora são as favoritas no calorhttps://brauncafe.com/wp-content/uploads/2009/11/chopeleo.jpgchopeleoDepois do caos da Santa Ifigênia, o chope suave de colarinho cremoso é a recompensa2011-10-27T12:00:17+00:00monthlyhttps://brauncafe.com/2009/11/21/dicas-da-saideira/https://brauncafe.com/wp-content/uploads/2009/11/img_3934-262x350.jpgIMG_3934-262x350Os canapés variados (R$22) são especialidade da casahttps://brauncafe.com/wp-content/uploads/2009/11/img_3933-262x350.jpgIMG_3933-262x350"Quer chope escuro? Apaga a luz"https://brauncafe.com/wp-content/uploads/2009/11/img_3930-350x262.jpgIMG_3930-350x262https://brauncafe.com/wp-content/uploads/2009/11/img_3928-350x262.jpgIMG_3928-350x262https://brauncafe.com/wp-content/uploads/2009/11/img_3925-262x350.jpgIMG_3925-262x350https://brauncafe.com/wp-content/uploads/2009/11/img_3921-350x262.jpgIMG_3921-350x262O maravilhoso bolinho de bacalhau do Leo (R$5) servido às quartas e sábados. Peça logo doishttps://brauncafe.com/wp-content/uploads/2009/11/img_3918-350x262.jpgIMG_3918-350x262Depois do caos da Sta Ifigênia, o chope suave de colarinho cremoso do Bar Leo é a recompensahttps://brauncafe.com/wp-content/uploads/2009/11/img_3913-350x262.jpgIMG_3913-350x262Maria e Marlene preparam mil bolinhos de bacalhau no sabadãohttps://brauncafe.com/wp-content/uploads/2009/11/copy-of-saideira-065-25-262x350.jpgCopy of saideira 065-25%-262x350https://brauncafe.com/wp-content/uploads/2009/11/copy-of-saideira-063-25-350x262.jpgCopy of saideira 063-25%-350x2622009-11-21T23:26:56+00:00monthlyhttps://brauncafe.com/2006/12/09/as-raridades-do-ppp/https://brauncafe.com/wp-content/uploads/2007/03/ppp200.jpgppp200.jpg2011-10-31T15:45:43+00:00monthlyhttps://brauncafe.com/2009/11/07/surpresas-de-almagro/https://brauncafe.com/wp-content/uploads/2009/11/buenos-045-25-263x3501.jpgBuenos 045-25%-263x350https://brauncafe.com/wp-content/uploads/2009/11/img_4093-25-263x3501.jpgIMG_4093-25%-263x350Café-da-manhã no jardim do hotel; sossego e ótimo atendimento2013-08-16T15:23:58+00:00monthlyhttps://brauncafe.com/2009/11/01/comer-carne-beber-vinho-e-viver-tango/https://brauncafe.com/wp-content/uploads/2009/11/img_4093-25-263x350.jpgIMG_4093-25%-263x350https://brauncafe.com/wp-content/uploads/2009/11/buenos-200-25-350x262.jpgBuenos 200-25%-350x262Casa de 1870 foi toda modernizada, mas manteve alguns toques retrôhttps://brauncafe.com/wp-content/uploads/2009/11/buenos-198-25-350x262.jpgBuenos 198-25%-350x262https://brauncafe.com/wp-content/uploads/2009/11/buenos-197-25-263x350.jpgBuenos 197-25%-263x350Entrada do charmoso hotel-boutique Racó de Buenos Aireshttps://brauncafe.com/wp-content/uploads/2009/11/buenos-196-25-263x350.jpgBuenos 196-25%-263x350https://brauncafe.com/wp-content/uploads/2009/11/buenos-194-25-263x350.jpgBuenos 194-25%-263x350https://brauncafe.com/wp-content/uploads/2009/11/buenos-190-25-350x262.jpgBuenos 190-25%-350x262https://brauncafe.com/wp-content/uploads/2009/11/buenos-189-25-350x262.jpgBuenos 189-25%-350x262Bons vinhos para trazer na mala, embutidos e iguarias no empório Kalimnoshttps://brauncafe.com/wp-content/uploads/2009/11/buenos-187-25-350x262.jpgBuenos 187-25%-350x262https://brauncafe.com/wp-content/uploads/2009/11/buenos-186-25-350x262.jpgBuenos 186-25%-350x2622009-11-28T14:20:08+00:00monthlyhttps://brauncafe.com/2009/10/12/boteco-tour/https://brauncafe.com/wp-content/uploads/2009/10/img_4037-350x262.jpgIMG_4037-350x262Os guerreiros da Caravana: sete horas de botecagemhttps://brauncafe.com/wp-content/uploads/2009/10/img_4049-350x262.jpgIMG_4049-350x262Camarão Creme: concorrente do Baró da Freguesia no Boteco Bohemia 2008https://brauncafe.com/wp-content/uploads/2009/10/img_4047-350x262.jpgIMG_4047-350x262Maravilha de Queijo com Tomate Seco do Baró, aberto recentemente na Vila Madalenahttps://brauncafe.com/wp-content/uploads/2009/10/img_4033-350x262.jpgIMG_4033-350x262Bolinho de bacalhau fora do spript surpreendeu. Quero voltar para um repeteco e provar o bolinho de arraiahttps://brauncafe.com/wp-content/uploads/2009/10/img_4031-350x262.jpgIMG_4031-350x262Guioza invocado: recheio de salmão e camarão ficou ótimo com molho agridoce de damasco, laranja e pimenta rosahttps://brauncafe.com/wp-content/uploads/2009/10/img_4016-262x350.jpgIMG_4016-262x350Toma mais uma Weiss, no Limãohttps://brauncafe.com/wp-content/uploads/2009/10/img_4004-262x350.jpgIMG_4004-262x350Cerveja frutada para quebrar o petisco 'metal', espantar o frio e o pagodehttps://brauncafe.com/wp-content/uploads/2009/10/img_4009-350x262.jpgIMG_4009-350x262Kamarão na toca: bolinho de carne com camarão, sardela e molho (campeão) de pimenta amarelahttps://brauncafe.com/wp-content/uploads/2009/10/img_4005-262x350.jpgIMG_4005-262x350Petiscos servidos com realeza em urna, com sino tocandohttps://brauncafe.com/wp-content/uploads/2009/10/img_4000-350x262.jpgIMG_4000-350x262Kamaleon: pagode do "Leva Eu" e futebol no Ipiranga2009-11-09T14:54:38+00:00monthlyhttps://brauncafe.com/2009/10/06/guia-dos-botequeiros/https://brauncafe.com/wp-content/uploads/2009/10/boteco-do-seu-ze-canudinho-surpresa-do-seu-ze-2-350x233.jpgBOTECO DO SEU ZÉ - CANUDINHO SURPRESA DO SEU ZÉ (2)-350x233Canudinho Surpresa de camarão do Boteco Seu Zé. (Foto: divulgação)https://brauncafe.com/wp-content/uploads/2009/10/botequim-bar-e-gril-boi-na-moite-4-234x350.jpgBOTEQUIM BAR E GRIL - BOI NA MOITE (4)-234x350'Boi na Moita' do Botequim já foi recomendado. (Foto: divulgação)https://brauncafe.com/wp-content/uploads/2009/10/botequim-bar-e-gril-boi-na-moite-4.jpgBOTEQUIM BAR E GRIL - BOI NA MOITE (4)https://brauncafe.com/wp-content/uploads/2009/10/boteco-jacare-grill-role-do-jacare-1-350x234.jpgBOTECO JACARÉ GRILL - ROLE DO JACARÉ (1)-350x234Rolê do Jacaré Grill e 10% de desconto no táxi para os 31 bares. (Foto: divulgação)https://brauncafe.com/wp-content/uploads/2009/10/boteco-botica-do-quintana-cone-de-baiao-no-varal-1-234x350.jpgBOTECO BOTICA DO QUINTANA - CONE DE BAIAO NO VARAL (1)-234x350Cone de baião de dois no varal do criativo Botica do Quintana (Foto: divulgação)https://brauncafe.com/wp-content/uploads/2009/10/boteco-verissimo-pirulito-de-rabada-no-caixote-7-234x350.jpgBOTECO VERÍSSIMO - PIRULITO DE RABADA NO CAIXOTE (7)-234x350Instalação no Boteco Bohemia: Pirulito de rabada no caixote do Veríssimo (Foto: divulgação)2009-10-12T23:49:28+00:00monthlyhttps://brauncafe.com/2009/08/16/a-dieta-e-o-boteco/2013-04-02T20:46:42+00:00monthlyhttps://brauncafe.com/2009/09/24/proxima-estacao-miradouro/https://brauncafe.com/wp-content/uploads/2009/09/09182009035-350x262.jpg09182009035-350x262Cartas de vinhos e cachaças, além das geladashttps://brauncafe.com/wp-content/uploads/2009/09/09182009033-262x3501.jpg09182009033-262x350Varanda e dois ambientes, cerveja de garrafa e bossa novahttps://brauncafe.com/wp-content/uploads/2009/09/09182009041-262x350.jpg09182009041-262x350Double chope Brahma e PPV aos domingos para o futebolhttps://brauncafe.com/wp-content/uploads/2009/09/09182009037-350x262.jpg09182009037-350x262Decoração caricata - de Baby Consuelo a Madonnahttps://brauncafe.com/wp-content/uploads/2009/09/09182009033-262x350.jpg09182009033-262x350Varanda e dois ambientes, cerveja de garrafa e bossa novahttps://brauncafe.com/wp-content/uploads/2009/09/09182009040-262x350.jpg09182009040-262x350Entre 11 especialidades de 'Bacalhaus' estão as "punhetas azeitadas"https://brauncafe.com/wp-content/uploads/2009/09/09182009031-350x262.jpg09182009031-350x262Bolinho com bastante bacalhau (R$ 16 a porção com 16) e ótimas fritas2009-10-02T13:38:15+00:00monthlyhttps://brauncafe.com/2009/09/20/uma-robata-maior-ainda/https://brauncafe.com/wp-content/uploads/2009/09/09102009029-262x350.jpg09102009029-262x350Saquê importado (R$ 15 a dose) com sal para desencanar da contahttps://brauncafe.com/wp-content/uploads/2009/09/09102009021-350x2621.jpg09102009021-350x262Japa bom, mas prepare o bolso ou vá de dietahttps://brauncafe.com/wp-content/uploads/2009/09/09102009021-350x262.jpg09102009021-350x262https://brauncafe.com/wp-content/uploads/2009/09/09102009027-350x262.jpg09102009027-350x262Tirashi-sushi (R$ 40) - deliciosa mistura de saboreshttps://brauncafe.com/wp-content/uploads/2009/09/09102009026-350x262.jpg09102009026-350x262Anchova no palitohttps://brauncafe.com/wp-content/uploads/2009/09/09102009025-262x350.jpgRobata de garoupa com alho poró (sabor frango)Robata de garoupa com alho poró (sabor frango)https://brauncafe.com/wp-content/uploads/2009/09/09102009024-350x262.jpg09102009024-350x262Robata de (duas) vieiras (R$ 9) - o prato é de sobremesahttps://brauncafe.com/wp-content/uploads/2009/09/09102009018-350x262.jpg09102009018-350x262Restaurante "japonês para japoneses"https://brauncafe.com/wp-content/uploads/2009/09/09102009014-350x262.jpg09102009014-350x262Balcão das robatas: 96 opções, que poderiam ser maiores2009-09-21T16:08:08+00:00monthlyhttps://brauncafe.com/2009/09/13/marakuthai-deliciosa-descoberta-na-restaurant-week/https://brauncafe.com/wp-content/uploads/2009/09/img_3873-350x2621.jpgIMG_3873-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3860-350x262.jpgIMG_3860-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3895-262x350.jpgIMG_3895-262x350https://brauncafe.com/wp-content/uploads/2009/09/img_3892-350x262.jpgIMG_3892-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3885-350x262.jpgIMG_3885-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3886-350x2621.jpgIMG_3886-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3880-262x350.jpgIMG_3880-262x350https://brauncafe.com/wp-content/uploads/2009/09/img_3886-350x262.jpgIMG_3886-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3866-262x350.jpgIMG_3866-262x350https://brauncafe.com/wp-content/uploads/2009/09/img_3882-262x350.jpgIMG_3882-262x3502009-09-14T17:26:10+00:00monthlyhttps://brauncafe.com/2009/09/03/restaurant-week-chega-ao-porto-rubayat/https://brauncafe.com/wp-content/uploads/2009/09/img_3824-262x350.jpgIMG_3824-262x350https://brauncafe.com/wp-content/uploads/2009/09/img_3826-350x2621.jpgIMG_3826-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3841-262x350.jpgIMG_3841-262x350https://brauncafe.com/wp-content/uploads/2009/09/img_3839-350x2621.jpgIMG_3839-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3839-350x262.jpgIMG_3839-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3819-350x262.jpgIMG_3819-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3829-262x350.jpgIMG_3829-262x350https://brauncafe.com/wp-content/uploads/2009/09/img_3833-350x262.jpgIMG_3833-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3826-350x262.jpgIMG_3826-350x262https://brauncafe.com/wp-content/uploads/2009/09/img_3832-262x350.jpgIMG_3832-262x3502009-09-10T16:45:15+00:00monthlyhttps://brauncafe.com/2009/08/29/licoes-de-culinaria-de-denis-sabot-da-le-cordon-bleu/https://brauncafe.com/wp-content/uploads/2009/08/img_3809-262x350.jpgIMG_3809-262x350Denis Sabot, o 'De Niro' da Le Cordon Bleuhttps://brauncafe.com/wp-content/uploads/2009/08/img_3811-350x262.jpgIMG_3811-350x262https://brauncafe.com/wp-content/uploads/2009/08/img_3809-480x640.jpgIMG_3809-480x640https://brauncafe.com/wp-content/uploads/2009/08/img_3808-262x3501.jpgIMG_3808-262x350https://brauncafe.com/wp-content/uploads/2009/08/img_3805-small-350x262.jpgIMG_3805-small-350x262https://brauncafe.com/wp-content/uploads/2009/08/img_3808-262x350.jpgIMG_3808-262x350https://brauncafe.com/wp-content/uploads/2009/08/img_3810-262x350.jpgIMG_3810-262x350Denis Sabot, o 'De Niro' da Le Cordon Bleu2009-09-01T17:05:29+00:00monthlyhttps://brauncafe.com/2009/08/23/voce-tatuaria-sua-comida-favorita/https://brauncafe.com/wp-content/uploads/2009/08/milkcookie.jpgmilkcookieRetrato meigo de uma dupla perfeita. Você faria? (Foto: Guidespot.com)https://brauncafe.com/wp-content/uploads/2009/08/breakfast.jpgBreakfast na cabeça: Zumbis adorariam esse cara (Foto: Guidespor.com)https://brauncafe.com/wp-content/uploads/2009/08/hotdog.jpg"Cachorro-quente Forever" (Foto: Guidespot.com)2009-08-23T14:35:06+00:00monthlyhttps://brauncafe.com/2009/08/12/sabores-da-infancia/https://brauncafe.com/wp-content/uploads/2009/08/tubaina_360.jpgtubaina_360Tubaína, Cotuba e Gengibirra escolhidas por um 'sommelier de tubaínas'. 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Foto: http://epica-awards.comhttps://brauncafe.com/wp-content/uploads/2009/03/guinness_turtle.jpgguinness_turtleFoto: www.squidoo.com/guinness-merchandise2009-07-11T16:20:03+00:00monthlyhttps://brauncafe.com/2009/07/11/7-lugares-para-comer-e-beber-o-quanto-antes/https://brauncafe.com/wp-content/uploads/2009/07/mulligan_1975.jpgMulligan_1975Mulligan: atendimento simpático e boas opções como a tcheca 1795 e a belga Chimayhttps://brauncafe.com/wp-content/uploads/2009/07/donaonca.jpgDonaOnçaPicadinho com tartar de banana do Bar da Dona Onça. Foto: divulgação2009-07-11T16:11:51+00:00monthlyhttps://brauncafe.com/2009/07/05/os-prazeres-da-carne-argentina/https://brauncafe.com/wp-content/uploads/2009/07/estacionsalao.jpgEstacionSalaoFotos no cardápio para escolher sua carne no ponto certo e boutique para fazer um churrasco argentino em casa. 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